4 whole wheat tortillas
1/2 cup salsa
4 Sante Fe or Zesty Bean veggie burgers (or any veggie burger)
1/2 cup frozen corn kernals, thawed
Mix salsa and corn. Cook the veggie burgers until done, then cut in half. Microwave tortillas a few seconds until soft. Place each burger half on a tortilla and top with salsa mixture. Fold tortilla up about 1/3 of the way, then fold sides in to create a wrap style sandwich.