Morning Snack: 42 calories + 2 g fiber Ranch dressing with carrot and celery sticks
Lunch: 110 calories + 3 g fiber 12 oz. spicy tomato soup, carmel Coffee Nip
Supper: 297 calories + 5 g fiber Large Romaine lettuce salad with crab meat, fresh pineapple, ranch dressing Snack: 163 calories + 18 fiber SF/FF Chocolate Peanut Butter pudding with sf cool whip, topped with 1/2 serving dry Fiber 1. In the night, I can't sleep snack, bowl of Fiber One.
Gab: February here already and only two months until spring.
BobbolinkFebruary 1, Tuesday ...total calories 771 + 43 g fiber Hope to get those calories higher tonight.
Morning Snack: 42 calories + 2 g fiber Ranch dressing with carrot and celery sticks
Lunch: 110 calories + 3 g fiber 12 oz. spicy tomato soup, carmel Coffee Nip
Supper: 297 calories + 5 g fiber Large Romaine lettuce salad with crab meat, fresh pineapple, ranch dressing Snack: 163 calories + 18 fiber SF/FF Chocolate Peanut Butter pudding with sf cool whip, topped with 1/2 serving dry Fiber 1. In the night, I can't sleep snack, bowl of Fiber One.
Gab: February here already and only two months until spring. February 2, Wednesday ...total calories 871 + 41 g fiber Hope to get those calories higher tonight.
Breakfast: 276 calories + 19 g fiber Fiber One, Vanilla Yogurt, Gingered Prunes, vitamins, Flax and Chia seeds, molasses
Morning Snack: calories + g fiber
Lunch: 93 calories + 4 g fiber 12 oz. spicy tomato soup
Supper: 354 calories + 4 g fiber 16 oz. Clam Chowder I made cheddar cheese bisquits for DH, I DIDN'T eat any because the chowder had so many calories. Snack: 148 calories + 14 fiber SF/FF Chocolate Peanut Butter pudding with sf cool whip, topped with 1 serving dry Fiber 1. Gab: February here already and only two months until spring.
Was really full so I didn't eat my entire planned dinner. I had some leftover calories (and a big sweet tooth) so I had some dark chocolate a little later. Yum!
Last edited by fashinjunkie09; 02-02-2011 at 08:41 PM.
Wednesday, Feb 2
160 1 0 Venti Skinny Caramel Macchiatto
105 0.4 3.1 Banana
90 2 5 Fiber One bar
83 0.8 7.8 Blackberries and raspberries with 1 packet sugar in the raw
200 4 2 Trader Joe's Roasted Red Pepper and Tomato Soup
135 2.5 5 White whole grain sandwich thin with laughing cow light
430 10.3 3.4 Rotini pasta with turkey bolognese
90 1 0 WW ice cream bar
160 11 2 1/4 c. TJs Happy Trekking trail mix
1453 33 28.3 20.44%
Started tracking fiber today too, so the numbers, in order, are calories, grams fat, grams fiber (and in the sum, % cals from fat).
I've been trying to make sure I keep my fat % up in an acceptable range and have most of it come from good fats, which is why I've been eating the trail mix most days (it's 80% nuts with a few chocolate chips and dried cherries). Ditto with the pasta - I purposely browned the super lean turkey in olive oil. The trail mix put me a little higher calorie-wise than I wanted to be today (why does eating at the top of my range seem "bad"?), but I was hungry anyway.
Breakfast: 310 calories + 19 g fiber Fiber One, Vanilla Yogurt, Banana, vitamins, Flax and Chia seeds, 1 Tablespoon molasses in coffee
Lunch: 80 calories + 3 g fiber Spicy Tomato soup, I never get tired of this. We have lots of tomato plants in the summer and I run them through a mill that removes the skin and seeds, then freeze it in 1 pound packges. Makes great low calorie soup.
Supper: 228 calories so far+ 1 g fiber Chipole meat loaf, butternut squash,
Snack: calories + fiber
Gab: February here already and only two months until spring. Fashionjunkie...I almost forgot about Flatouts. I used to eat them all the time, sometimes I'd bake them until crisp, top with cinnamon applesauce and sugar free cool whip for a dessert. Other times I bake until crisp, top with pizza sauce, turkey peperoni, and little cheese, and zap in microwave. It makes a big individual pizza and low in calories. __________________
Bobolink, I will try that with the Flatouts! I had tried a pizza before but didn't bake it until crisp first so it was way too soft. I haven't tried to make pizzas with them since, but I am going to try again soon. Thanks!
Thursday February 3
Breakfast:
large coffee w/ 4 French vanilla creamers- 120
1 serving home made spinach and feta crustless quiche- 170
1 medium banana- 105
4oz orange juice- 55
H2O- 0
= 450 cals
Lunch:
3oz baked chicken- 70
3/4 cup chicken & mushroom soup sauce- 105
3oz steamed broccoli- 25
1/2 cup brown rice- 75
6oz Sprite- 70
= 345 cals
Snack PM:
5.5oz can V8- 30
1 string cheese- 80
100 cal pack dark chocolate roast almonds- 100
1/2 hot honey vanilla chai tea w/ 1 French
vanilla creamer- 15
H2O- 0
= 225 cals
2.1
B: Light English Muffin, 1 TB Butter, 1 TB Peanut Butter - 240
L: Turkey & Cheese Sandwich on Wheat Thin w. Mustard & red onion, Just for One Cauliflower & Cheese - 283
D: Tortilla Chips w. Salsa & Sour Cream (lost power due to storm - choices were limited! ) - 740
S: Triscuit & Laughing Cow Wedge - 155
Dr: Coffee Creamer - 350
2.1 total calories = 1768 I think that is a little higher then I actually ate - as I said the dinner choice was due to that, and pouring chips & salsa in a bowl in the dark, was hard to grasp my measurements so I over guessed!
2.2
B: 2 Poached Eggs w. Crackers - 208
L: 3/4 c. Cream of Mushroom Soup - w. ff milk & crackers - 223
D: 4 oz cooked spaghetti w. meat sauce mixture, 1 piece garlic bread - 731
Dr: Coffee Creamer - 350
I just love the flat out wraps! They make a great pizza, and I never tried making a dessert out of it, I gotta try that out soon I also make these chip-like things by cutting up the wrap into chip size pieces and spraying with a little PAM & seasoning it with any seasoning of choice...bake until crisp and its really good dipped in guacamole, salsa, chili or just plain cheese sauce
Last edited by Bumblebee224; 02-03-2011 at 03:32 PM.
So today was my first day counting calories in a long time. I knew I was over eating but not by how much! Today I caught myself several times trying to eat when I wasn't really hungry. Especially going for the bread and stuff. I wanted to try and eat around 1200 cals but it's going to take a little while working down to that. First thing I need to do is cut out the OJ in the morning. I get plenty of fruit all day and I really don't need the acidity.
Breakfast-
2 c OJ - 220 cal
Harvest Muffin - 182
Morning Snack -
Baguette - 150 cal
Cheese - 110 cal
Lunch -
Salad with Feta and oil - 220
Hummus and carrots - 20
2 Wasa Crackers with cheese - 150
Thursday, Feb 3
160 1 0 Venti Skinny Caramel Macchiatto
105 0.4 3.1 Banana
90 2 5 Fiber One bar
220 12.8 1.6 Frittata with potatoes, peppers, onions, mushrooms, turkey bacon and laughing cow swiss
90 2 5 Fiber One bar
348 8.3 8.7 Whole wheat sandwich thin with chicken, lettuce, tomatoes, red onion, avocado and hickory sauce
51 0.3 4.4 Asian pear
100 2.5 0 Skinny cow ice cream bar
157 2.7 4 Honey wheat pretzel sticks and laughing cow light
1321 32 31.8 21.80%
Exercise: 30 minutes on the treadmill = 200 calories burned (did the same on 1/31 and 2/1)
I keep forgetting to mention my exercise! I've been to the gym three times this week. Just doing fast (for me) walking on the treadmill for 30 min/day. Not much, but this is truly the first time since my first year of college that I've exercised regularly, so I'm starting slowly. It makes me sweat and the treadmill estimates my heart rate at around 155 while I'm walking, so it's doing something. I'm participating in the February exercise challenge, so I expect to make some progress this month.
Last edited by chickadee32; 02-04-2011 at 05:04 AM.
Reason: added exercise
2.3.11
B: Maple & Brown Sugar Oatmeal - 160
L: 2 oz. cooked spaghetti, 4 oz meat, 1/2 c. sauce - 561 (bit more for lunch then I am used too!)
D: 12" wheat veggie subway sub, honey mustard dressing - 520 (I LOVE their veggie sub!)
S: Wheat Thins w. red pepper hummus - 180
Dr: coffee creamer - 210
Megems Your killin me with the coffee creamer! LOL! Did you ever try fat free 1/2 & 1/2? I ask because I just started with that (had a bit of a creamer thing too....) back in September, and I honestly cannot tell the difference between the regular half & half. You could save alot of calories...perhaps to spend on something more tasty!
Anyhoot...just thought I'd mention that. You've done GREAT so far...10 lbs in a month is nothing to sneeze at...keep up the good work!
Megems Your killin me with the coffee creamer! LOL! Did you ever try fat free 1/2 & 1/2? I ask because I just started with that (had a bit of a creamer thing too....) back in September, and I honestly cannot tell the difference between the regular half & half. You could save alot of calories...perhaps to spend on something more tasty!
Anyhoot...just thought I'd mention that. You've done GREAT so far...10 lbs in a month is nothing to sneeze at...keep up the good work!
LOL! I know, I am trying to work on it! I actually forgot about the ff 1/2 & 1/2. That is one of February goals to reduce my coffee creamer. My January goal was to reduce the amount of coffee I drink, and I think I have gotten a lot better! I will experiment! So, I will grab some of that this weekend, and play around with my flavors! Thanks!