B: IP herb and cheese omelet with pureed veggies mixed in
L: IP rotini with tomato sauce and pureed veggies and spinach/kale salad
D: 8 oz chicken breast with WF spicy bbq sauce and spinach/kale salad
S: IP Vanilla drink box
B: ChocoLite Protein - French vanilla
L: 2 whole eggs 2c mixed greens with EVOO
D: Chicken with spice and 2c broccoli
S: ChocoLite Protein - Peanut butter
B: spinach/chocolate smoothie (experimenting with some different protein powders. Really want to use whey from grass fed or other organic sources. Didn't like first one I tried today)
L: veggie soup (sauteed veggies in chicken broth), Quest chips
B- IP Crispy Rice Cereal Pancak with WF Strawberry Syrup
L- Salad with Cucumbers, Peppers IP chocolate drink
D- Chicken and Veg Stirfry over miracle noodles
S-IP Southwest curls
W2 P1 D7 Thursday Jan 8, 2015 Brekkie: Chocolate Covered Cherry Protein Shake Lunch: Roasted Red Pepper and Ginger Squash Soup with green onions on top, 1 hard boiled egg white, 1 english chipolata sausage, Peppermint Tea with 7 drops stevia, Ice Water Supper: Leftover Coconut Curry Chicken, 1 Cup Delicata Squash with 1/2 tbsp Torani Sugar Free Brown Sugar Syrup, Late Afternoon: Coffee with 1 oz 2% milk, 1 HealthSmart Caramel Crunch Bar Snack: Mock Wine
W2 P1 D8 Friday Jan 9, 2015 Brekkie: Chocolate Covered Cherry Protein Shake Lunch: Golden Soup, 1 hard boiled egg white, 1 english chipolata sausage, Peppermint Tea with 7 drops stevia, Ice Water Supper: Shredded Pork Loin with 2 tsp Sriracha Sauce, 2 Cups sauteed summer squash, zucchini and onions. Snack: IP Southwest Cheese Curls, Rose Tea
W2 P1 D9 Saturday Jan 10, 2015 Brekkie: Chocolate Covered Cherry Protein Shake Lunch: ProtiDiet Soup - Minestrone, Coconut Curry Turnip Chips, Peppermint Tea with 7 drops stevia, Ice Water Supper: Roasted Pork Tenderloin, Cauliflower and Chive Puree drizzled with au jus, 3 Cipollini Onions, 1/2 plum tomato Snack: Rose Tea
W2 P1 D10 Sunday Jan 11, 2015 Brekkie: Chocolate Covered Cherry Protein Shake Lunch: Cauliflower Tabbouleh, 1/2 package IP Southwest Puffs, 1/2 Health Smart Caramel Crunch Bar, Strawberry Hibiscus Tea with stevia, Ice Water Supper: Roasted Pork Tenderloin, Cauliflower and Chive Puree drizzled with au jus, 1 Cipollini Onion Snack: 1/2 Health Smart Caramel Crunch Bar, Rose Tea
W2 P1 D11 Monday Jan 12, 2015 Brekkie: Chocolate Covered Cherry Protein Shake Lunch: 2 Cups Orange Ginger Soup, 1 hard boiled egg (white only) and 1 English Chipolata Sausage Link, Ice Water Supper: Roasted Pork Tenderloin, Cauliflower and Chive Puree drizzled with au jus, 1 Cipollini Onion, 1 cup lettuce, 1 tbsp salad cream Snack: 1/2 serving IP Cherry Gelatin, Rose Tea
W2 P1 D12 Tuesday Jan 13, 2015 Brekkie: Chocolate Covered Cherry Protein Shake Lunch: 2 Cups Orange Ginger Soup, 1 hard boiled egg (white only) and 1 English Chipolata Sausage Link, Ice Water Supper: Coconut Key Lime Chicken and summer squash and zucchini Stir Fry with Fresh Key Lime Zest and Juice!! so good!! Snack: 1 HealthSmart Caramel Crunch Bar, Coffee with Chocolate Sugar Free Torani Syrup (almost like hot cocoa!)
W2 P1 D13 Wednesday Jan 14, 2015 WEIGH IN DAY: Reboot Weight: 258.7, Current Weight: 242.9-5.6 pounds week 2 Total lost since Reboot:15.8 pounds!!! Brekkie: Chocolate Covered Cherry Protein Shake Lunch: 2 Cups Orange Ginger Soup, 1 hard boiled egg (white only) and 1 English Chipolata Sausage Link, Ice Water Supper: 5 ounces ground sirloin greek meatballs, greek salad with 1 ounce feta Snack: Quest Protein Chips Sea Salt, 3tbsp green mountain gringo salsa hot
Last edited by rainbowsmiles; 01-15-2015 at 07:38 PM.
B: IP herb and cheese omelet with pureed veggies mixed in
L: IP chicken patties and pureed veggies and spinach/kale salad
D: 6 oz sole filet with WF thai sauce and cauliflower rice
S: IP brownie