Quote:
Originally Posted by sandyfanny
Induction basics is so NO FUN...but there's not a lot of cooking, choices to make and shopping is ridiculously easy. I'm trying to talk myself into feeling GREAT about the whole thing!
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What'you talkin' 'bout Willis??!!"
I have found such a freedom following Atkins WOE. I know the foods that are acceptable & I eat them in as many different ways as I can - like...
oven baked brocolli (w. olive oil, garlic, red pepper chili flakes)
oven baked cauliflower (w. olive oil, garlic, parmesan cheese, black pepper)
steak with sauteed mushrooms, garlic in olive oil & butter
yummy salads with chicken, bacon, ranch dressing
- or greek with feta, black olives, red onion
- or caesar chicken w. parmesan cheese
top dog hot dog quick lunch/supper/evening snack
oven baked parmesan coated chicken
stir fried shrimp w. butter, olive oil, garlic & parsley
sf/ff jelly with whipped cream
coffee w. whipped cream & french vanilla splenda sprinkled on top
ok - I'll stop (if anyone wants a recipe, just PM me

)
/cher