Left over are still in the fridge and not interested in eating them and no craving for mashed potatoes or anything else really.
@carol
What I did was click on my name and seach for posts I had made. There were 12 pages of results and I went to the last page. I think the IE thread was of the first threads I joined.
Woo hoo at losing.
I've joined a challenge to only weight myself once a week. I was getting on the scale 2-3 and possibly more times a week and lost of emotional ups and downs.
I really need to dig out my copy of the overfed head.
Reworked a martha stewart recipe today. Asian stuffed cabbage rolls. I've tried it a few times, but the cabbage part never appealed to me. So I made the meat recipe (instead of beef I used half ground turkey and half ground pork) added roasted brussel sprouts, put them in green peppers and then roasted them. I used hoison sauce to bind it. Seems to have come out well enough.
Went to a ny food and wine event yesterday, they did cornish hens so i may attempt that at some point. Right now I am doing very badly with chicken stroganoff...blah @not reading the recipe before I went shopping and hoping I can salvage it.