Good Morning Once Again
Just got in from my jog/walk-was able to get in my 4.5 miles in 46:39, the times are getting slower as the heat comes back. Eli told me it was going to be 55 degrees this morning, NOT, it was 74 and humid-but we are getting a cold front as the day goes on, so 74 is actually our high today, and it's suppose to go to 55 later on.
The B/M party was not the usual FRED & SARA extravagant affair they usually do. They rented this huge place called BERMUDA BAR which is where Honey (yes, that's their daughters real name) wanted it. Usually they do elegant affairs, this was more laid back, but still costing a huge penny (drop in the bucket for them). The food, well, there wasn't a heck of a lot I could eat. I had 3-4 of these little tuna salad dollops in filo dough, about 15 Spanikopita appetizers (which was most of my dinner)-both I KNEW were not SB LEGAL (the phyllo part), but I was HUNGRY, a piece of cheese, a strawberry, a little bit of Caesar salad and a small piece of meat-so I didn't do too bad. So, this kids B/M is over and we look forward to another one of her kids' next year (she has 8 kids, 4 down, 4 more to go).
Anyhow, my day is going to be busy-I have to go to Michael's school today to do some volunteer work for a few hours. This week is undoubtedly going to be VERY busy for me, trying to get things done before I leave on Friday, lots of running around to do with Eli tomorrow on his day off, buying stuff to bring up with me, need to get the car serviced tomorrow as well, trying to get in my Glamour Shots appt before the certificate expires on SATURDAY (always last minute), find BOB & I a hotel to stay at (see, told you I was last minute), baking and cooking Thursday night-geez, I feel like ROSALIE & SEF when I read all I have to do!!! I'm tired all ready!!!!
Scale is at 121 today-thought it would be a bit lower, but that number is just fine and dandy with me
FROG, CONGRATS on doing the 5K, I bet it was a piece of cake after the WDWM! Glad you got the frog links!
BOB, okay, spill the beans, what does a turnip do for the juices of a roast?? I'll be in touch later today, with some final stuff.
KIMMY, you are doing great-CONGRATS! You'll be hitting that first goal in no time. I think you will see the more you exercise, not only will you like it more, but you'll see results on the scale probably faster and that will make you like it even more as well.
LAMAP, hope things settle down for you and you are able to make it this weekend. It would be a shame if you missed this opportunity. When will you let us all know?
MONET, for the first 1 1/2 years I kept my intake of fat to 30%, the last 6 months I took it down a tad to 27.5% (did same with protein and used the extra 5% in carbs). I use olive oil, rarely butter, but do so over margarine. Of course, fats in other foods come into play as well. SB as well as the AMA says 10% or less of your caloric intake should be saturated fat, so keep that in mind. I do NOT buy anything with hydrogentated fats in it, at least I try not to, if I do, it's usually a mistake. You said you were struggling with keeping it around 30%. Is that struggling to eat more or less fat? Can't answer the soup question, I don't buy them-but I'm sure someone else will be able to do so.
GRACIOUS, sounds like you have a fun day planned today. Hey, that's not bad, gaining a 1/2lb for TOM hitting you-it will come back down quickly. I keep a journal of what happens during TOM and midcycle and at the beginning of SB it really helped me see that there is a sort of pattern with me and knowing this helped me not get discouraged when I'd see the scale go up when I was OP 100%, I knew it was hormonal. For me, to answer your FAT QUESTION, as you lose, your fat intake goes down as well, as does your calories, protein and carbs. I've had days that my fat grams have been through the roof and other days they were in range. The types of fats I do think have a lot to do with it was well. Not sure if this answered your question though, wasn't quite positive what you were asking. 100 chocolate bars??? Those kids are going to running on the ceilings with all that sugar
POOCH, that's wonderful the kids are aware of the fact of the sugar in their sodas. Now you can tell them, for every 4 grams of sugar they are eating an equivalent of a teaspoon of sugar. That should REALLY make them think. Hmmm, maybe DH should write a diet book with recipes that include ship food-sounds like a best seller to me-12 pounds, heck, can I get on that ship?? LOL!!!
SEMMENS, CONGRATS!! The soup sounds fine that you got, enjoy whatever you are making.
Well, I'm off to make myself something to eat-most likely a piece of toast and some fruit yogurt. Have to get in the shower, get gas and get off to Michael's school.
I will check in with you all later.
Hope you have a wonderful SB WEEK!!!
Debbie
194/121/129
SB since 3/22/00
Reached goal 6/10/01