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Old 06-22-2006, 10:43 AM   #1  
Melissa
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Default Thinking Thin Thursday Menu, 6/22/06

Not off to a good start...

b: pastry (4 pts)
l: sandwich (2 pts) and salad
s: apple
d:
s:

Last edited by septembersgoal; 06-22-2006 at 04:02 PM.
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Old 06-22-2006, 10:56 AM   #2  
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Are we just 'thinking thin'? I need to eat thin too - ha ha ha

Breakfast: 1/2 c. lf vanilla yogurt w/chocolate flakes (really yummy!), decaf w/cream

Lunch: LO piece of teriyaki chicken from freezer, mixed polynesian veggies (with pineapple chunks!).
fresh strawberries

Snack: soy cheese and/or carrots w/dip (depends if I'm going to gym)

Dinner: roasted chicken breast, baked potato, steamed asparagus

Snack: fresh pineapple/watermelon if hungry!
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Old 06-22-2006, 03:36 PM   #3  
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Breakfast: Shredded wheat and bran, skim, equal, and fresh blueberries

Lunch: LO tamale pie

Snack: Core blueberry muffin

Dinner: Mixed field greens salad with balsamic vinagrette (healthy oil); Marinara sauce over ww angel hair pasta with broiled chicken and mushrooms.

Snack: ?
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Old 06-22-2006, 09:25 PM   #4  
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b--fasting
l--core stew/polenta cakes
d--pork loin, corn on the cob, onion
s--banana oatmeal cake/banana
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Old 06-23-2006, 08:35 AM   #5  
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Breakfast ~ WW Cereal (2 points)
1 cup Soy Milk
1/4 Cantelop

Snack ~ Watermelon

Lunch ~ Flat out bread (Carb Down Low Fat) Wrap (1 point)
chicken Breast, Lettuce, tomatoes, FF Italian, FF Ranch

Snack ~ Celery and Carrots with Hummus (1) and Guacomole for dipping.

Dinner ~ Salad, Lettuce, tomato, cucumber, Chickpeas, Bl Olives, FF Ranch
Chicken Breast
1 cup Soy Milk
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