Quote:
Originally Posted by 2RIDEROLLERCOAST
mine too.
Okay ladies, Lynn, Linden maybe you have the answer to this one. Does anyone add chia to their drinks or yogurt? and do you like it better than flax. One of the ladies here gave me a sample, she says it fills her up when she adds it to her drink. Just wondering... has 60 cal per 2 level tablespoons, fat 5 g, saturated .5 omega 6 1g, omega 3 3g, sodium 3mg, carbs 6g fibre 5g sugar 0g, protein 3g...
I don't but I do add it to the stuff I bake for the family on the rare occasions I bake these days. If I have extra calories and carbs to spare, equally rare, I prefer to have a tablespoon of organic unsweetened cocoa powder. 12 cal, 1.06 protein, 3.13 carbs, .74 fat, .09 sugar, and 1.8 fiber. Fatty acids: .436 saturated fat, .247 MUFAs, .024 polyunsaturated, no omegas, but all the amino acids. Plus stevia plus hot water. Nice.