Hello Ladies and Gents,
Well, it's MQ day 2... doing pretty good... I was 100% OP yesterday, was able to avoid the nuts and goodies... hubby was so kind and polished off the last 3 apple cider donuts from the apple festival eliminating that temptation for sure :0) He can do afford ofcourse, all 185 lbs, 6' 1" of him, LOL... So, I was very happy with myself, the shakes are pretty filling and really held me over till dinner... I had a normal green menu dinner and finished up the night with a Gelatin HNS and finally a creamy ... can't remember if we're supposed to have creamys on the MQ plan or not but I did so oh well. I hopped on the scale as usual this am and was down 1.5 lbs, yeah!! 191.5... only 1.5 to go until back to last official WI weight so apparently sticking to the plan helps me, go figure, LOL! I had a MRB this am and was planning a lunch shake which I was going to go home and make but forgot I had a 12:00 meeting so looks like lunch will be late. Too bad my stomach is already growling like crazy... I might have to nibble on the corner of some sticky notes instead :0) I am looking forward to that shake for sure. I mix mine up with 2 cups of water plus about a cup of ice. I experimented yesterday and added some artificial strawberry flavoring... didn't work out though... would have had to add the whole bottle to actually taste it so not a good plan. I don't know if it's just not strong enough for the amt of mix or if it's because it was imitation and cheap... hmmm... I also have some real orange flavor extract I was thinking of making a creamsicle shake with... maybe I'll try with about 1/2 the shake 1st and see if that works.
OK, FL, So glad to hear from you... I was beginning to worry b/c I'm so used to seeing you here! I'm glad you're sticking with it, I think it will work out, just keep on keepin on :0) As for the pancake, I'll have to look back at the recipe then get back with you... can't remember but I think it was 2.... hmmm... I'll be back.
OK, I'm back... it's 2...
Pancakes:
1/2 cup dry oatmeal
2 eggs
1 tsp of vanilla
1 pckt of splenda
1 pinch (or about 1/4 tsp) of baking powder
a sprinkle of cinnamon
Place dry oatmeal in food processor and grind until a course powder. Pour into bowl. Add remaining ingredients. Whisk together until you see bubbles forming in batter. Heat non-stick pan, spray with pam butter cooking spray, use large spoon to place 2-3 spoonfuls of batter into pan making each pancake about 3 inches round. Cook on each side until golden brown.
Recipe makes 2 servings = 1 starch, 2 oz protein each. Will need to add 2 oz of protein to get full breakfast serving.
Hope everyone had a great OP weekend! :0)
