Originally Posted by Bobbolink
[FONT="Comic Sans MS"][SIZE="3"][COLOR="DarkOrchid"]
Rosie...the recipe sounds good but I can't eat cream of mushroom soup. MSG...gives me really bad migraines. I can make cream of soups from scratch but so much work. I wish they made canned cream soups without that flavor enhancer.
Pacific Natural Foods Organic Cream of Mushroom, or if you aren't quite that picky... Campbells Healthy Request Cream of Mushroom has no MSG - and cheaper than Pacific Natural which is organic AND totally gluten free - Campbell's has gluten from wheat flour and possibly the modified starch too.
BTW, turkey breast is wonderful on the barbeque. You can google Michael Smith (Canadian Chef from Food Network) for some good easy recipes.