[mauvaisroux]

I put it on celery, stonewheat crackers or wasa crispbread

[mompen]

I have always just put it on lite wheat crackers...... Thanks so giving me alot more options now......

They sound great! Yum!

And yes, I saw in the magazine that they are apologing for the shortage of cheese

[derrydaughter]

Boy, some of the prices you guys are paying for this stuff are amazing, about a dollar more than in NH! I use the laughing cow lite cheese wedges (one point) spread on lite toasted wheet bread and make a sandwich out of it, for only 2 pounts! It's really good and satisfying. I add 1 cup of cantelope and I am truly full and it keeps me going for the morning. Yummy!
Linda