Quote:
Hey Fran: I don't think that there is a difference in the nutritional value between quick and old fashioned. It's just a difference in how finely they are cut.
I agree. But I like the old-fashioned. If you want a quicker/less ingredient bowl (sorry, Lydia

) try this. I use 1/3 or 1/2 cup of oats, a dash of salt, and twice the amount of water as oats. I nuke for 2 min 20 sec (but I have an old microwave). Let sit for a little bit (like long enough to get out the spoon, pour the

etc. ) Then I stir in a few raisins, a few smashed up walnuts, add a little 1% milke and eat. You can cook it on the stove, and it will get a little creamier, but the micro is faster, and no pan to wash.

I've been doing larger batches of steel-cut on weekends, then nuking a portion during the week. Though, Nelie, I was in our new Target yesterday, eying rice cookers......
I've been slacking on exercise latly, having a few issues with some, um, private body parts. Grrrr. Getting better slowly, but still too tender to sit or walk much, so maybe later in the week. I was supposed to have a CT scan of my liver yesterday (some abnormal results from blood work and ultrasound) but after 5 tries the tech gave up on the IV, and I have to go back on Thurs more hydrated. Hey, they told me not to eat or drink for 8 hours priror, and I didn't! THe guy did ultrasound my arm and confirmed that yes indeed I actually DO have veins.... They're just very deep. Meanwhile I have a large bruise on my right hand. Sigh. And likely there's not much wrong with me anyway. Wait, that came out wrong

There's likely not much wrong with my
liver anyway. DH will tell you there's plenty wrong with me.
