[MyChoice2bfit]

Confession: I've been on a sugar binge since Friday nite! Why am I allowing myself to do this. Because I'm STRESS eating. I've not heard anything about the job interview I went on, BUT my current employer, out of the blue, came and offered me an Inside Sales position. The girl who is in that position now is leaving because she wants to be a stay-at-home mom. The job includes some light traveling and also a lot of relationship building with the Distributor...I love this sort of thing, and I like my current employer...great company, but I didn't like doing claims. I'm going to accept it; I will get out of claimes this way and it's something I will like, but what if that other job calls? and I think they will...I don't like to many choices....

I tried to start off today with no sweets, but I've had 2 cupcakes and icecream, I know I have to stop..that's why I'm here. I'm going to go back and read some more old posts..get my mind straight...would love feedback...

[Giasbash6260]

hey! Its alright to have slip ups every once in awhile, but its a good idea to stop after two days!!!!! I think that if you feel as if you want to binge you should reach for some baby carrots, celery, cabbage, tomatos....anything BESIDES SWEETS!!! You can eat as MUCH of that as you want and not feel so damn guilty!!! Having the feeling of guilt just makes STRESS worse! Good Luck and NOO more cupcakes and ice cream!! Have strawberries or blueberries!! or CHERRY TOMATOES!

[phantastica]

I've been staving off a sugar binge lately. I've allowed a few things here and there, some caramels, some half-the-fat ice cream, but it keeps creeping up.

I wonder if I just keep putting it off if it'll go away, like a cigarette craving does, or if it'll accumulate somewhere. LOL