Closed Thread
Thread Tools
Old 07-26-2002, 12:19 AM   #1  
it's always something
Thread Starter
Suzanne 3FC's Avatar
Join Date: Aug 1999
Posts: 11,615

Default Country Mushroom Soup

Posted by Gingersnap on 12-15-2000 07:34 AM:

Country Mushroom Soup

1/4 cup butter
1/4 cup sgww pastry flour
2 cups chicken broth
1/2 teaspoon salt
1/4 tsp pepper
1 or 2 bay leaves
2/3 cup finely chopped celery
1/4 cup finely chopped onion
1 lb sliced fresh mushrooms
1 1/3 cup half and half

Melt butter. Saute vegetables until tender (don't brown vegetables). Sprinkle flour over vegetables and stir in. Add broth and bring to gentle boil until thickened.
Add salt, pepper, and bay leaf. Stir in half and half. Gently simmer 30 - 45 minutes. Remove bay leaf when serving. Serves 4.

Note: This soup is so good that I would urge you to double recipe.
Adapted from Taste of Home magazine.
Suzanne 3FC is offline  
Closed Thread

Related Topics
Thread Thread Starter Forum Replies Last Post
Crockpot Chicken Recipes Kelly_S Crockpot Recipes 46 02-13-2014 07:25 PM
SUGAR BUSTERS DECEMBER 2000 RECIPE BOARD Debelli Sugar Shakers 23 11-04-2001 03:10 PM
Sugar Busters Weekly Support Board 3/26-4/1 Debelli Sugar Shakers 181 04-02-2001 07:16 AM

Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off

All times are GMT -4. The time now is 02:28 PM.

We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to and affiliated sites.
Copyright © 2024 MH Sub I, LLC dba Internet Brands. All rights reserved. Use of this site indicates your consent to the Terms of Use.