Blue Team Bikini Friendly Menus

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  • B: hot mixed grain cereal, cottage cheese, tea with splenda and soymilk (300)
    S: two angelcots, tea with splenda (50)
    L: turkey and alfalfa sprouts on wheat bread, dark chocolate, kiwi, tea with splenda (300)
    S: grapefruit , babybel, tea with splenda (150)
    S: fiber one bar (150)
    D: (at 11:30 p.m….) cottage cheese (100)
    Almonds (300?)
    About 1400?
  • B: Banana, nectarine, coffee with stevia

    L: Boca burger on sprouted grain bread, onion, peppers, romaine, tomato, mustard, hot sauce. Roasted broccoli on the side.

    Snack: Hummus (too much) with zucchini and broccoli.

    D: Bean salad.

    Dessert: Strawberries.
  • tuesday july 1
    protein drink

    ham and cheese one slice each

    watermelon

    meatballs 3 small ones, 1 cup pasta, one tomato

    water galore

    wed.
    cereal
    melon
    ham, 1/2 cup mac and cheese
    melon
    cranberry juice - no sugar
    pork chop , yellow stringbeans, baked beans
    melon

    th
    egg salad and 6 crackers
    melon
    tuna grinder from Subway, melon
    1/2 cup of ice cream
    pork chop. rice, string beans
    fruit salad

    fr
    cereal, cranberry juice
    egg salad, crackers
    fruit salad
    cole slaw, burger,
    1/2 cup ice cream, banana

    sat
  • Wednesday plan:
    b: hot mixed grain cereal with cinnamon, cottage cheese, tea with splenda and soymilk, diet mtn dew (gotta give this up!) (300)
    s: 2 angelcots (white apricots), babybel cheese, tea with splenda (100)
    l: turkey and alfalfa sprouts on whole wheat bread, kiwi, 1 piece candied, uncrystalized ginger, tea with splenda (250)
    s: grapefruit, calcium chew, dark chocolate, tea with splenda (200)
    d: salad with romaine, tomatoes, black beans, cucumber, balsamic and mustard, red anjou pear (350)
    s: strawberries with greek yogurt and a LITTLE honey, peppermint tea with splenda (200)

    1400
  • B: Big banana, coffee with stevia.

    Snack: Strawberries.

    L: Bean salad, boca patty on sprouted grain bread, onions, chili sauce.

    Snack: Walnuts

    D: 2 burritos with high fiber tortillas, black beans, 1/2 sliced avocado, romaine, onions, fresh salsa.
  • b: 1 cup raisin bran, unsweet vanilla soymilk, cinnamon (300)
    1 hardboiled egg, tea with soymilk and splenda (100)
    l: salad with spinach, angelcot, stuffed olives, marinated artichoke heart, mushrooms, balsamic (100)
    1 chicken breast with lf mayo (200)
    one square dark chocolate, 3 pieces ginger candy, a few mini meringues (100)
    s: pear, calcium chew, few spoonfuls of greek yogurt (200)
    d: broccoli, bell peppers, and mushrooms, grapefruit (200)
    s: kiwi, babybel cheese (100)

    1300 cal
  • Trying to get back on track posting these:

    Thursday
    BF--peaches & cream oatmeal with honey, coffee with soy creamer
    L--ww hb bun, veggie tomato basil burger, provolone cheese with peanut butter fiber one bar
    D--portabella mushroom ravioli
    S--mango floe

    Friday
    BF--eggs (spinach, cheese, mushrooms, onions), veggie sausage links, orange juice
    S--mango floe
    L--ww hb bun,turkey burger, feta, spinach
    D--chicken with brocoli & cheese couscous
    S--strawberry floe

    Saturday
    BF--banana cluster cereal with sliced banana and vanilla soymilk
    L--ww hd bun, veggie hot dog, yogurt
    D--gorgonzola chicken
  • On to next week:

    Sunday
    BF--vanilla clusters cereal, vanilla soymilk
    S--peach
    S--fiber one bar
    L--potato bread hb bun, turkey burger, cheese, one small bag of cool ranch doritos
    D--turkey cutlet, rice, lima beans
    S--banana

    Monday
    S--banana
    BF--steelcut oats, honey, coffee with soy creamer
    L--tilapia citronelle, vanilla yogurt
    D--ww hb bun, turkey burger, provolone, spinach, pistachios

    Tuesday
    BF--eggs (mushrooms, cheese, spinach, onions), veggie sausage
    S--grapes
    L--gorgonzola chicken
    D--ww hd bun, veggie hd, yogurt
  • Friday:
    b: tea with skim milk and splenda, oatmeal with almonds (400)
    L: pizza lean pocket (300)
    s: pizza lean pocket, this is so depressing (300)
    d: YIKES... hummus (heavy on tahini...) with carrots, celery, tomatoes, olives and pita
    steamed mussels with spicy sauce
    roasted (not fried!) calamari with onions, tomatoes
    decaf coffee with splenda

    2000 cal?
  • Friday:

    B: Clif bar, coffee with stevia

    L: Faux hots dogs with sprouted grain bread, onions and mustard. Red pepper hummus and roasted broccoli on side.

    D: Boca chikn patty, srouted grain bread, chili sauce.

    Dessert: Strawberries.
  • today and tomorrow might be a bit weird, but monday I am 100% back on track!

    b: ham and cheese lean pockets (300)
    s: 1/2 pint blueberries, large green apple, tea with splenda (200)
    l: 1/2 pint blueberries (I'm going to turn blue), lots of cottage cheese, baby carrots and celery with small bit of full fat ranch dressing, tea with splenda (500)
    s: last of cottage cheese, large green apple, tea with splenda (200)
    d: lentil soup, peppermint tea with splenda (300)
    s: chamomile tea with splenda and skim milk

    1600 cal
  • Saturday:

    B: Optima Slim cereal and almond milk. Coffee with stevia.

    L: Burrito: high fiber tortilla with Boca ground, 1/2 avocado, onions, romaine lettuce, and fresh salsa.

    Snack: Plum.

    Dinner: Bean salad, zuchinni and squash with hummus, and slice of sprouted grain bread with 1 tbs natural peanut butter.
  • Week 4 blue booty challenge(my general plan is around 1720 cals )

    Sunday
    B apple and buttered toast
    S party food <<< food porn
    L party food << more food porn
    S cup of tea
    D chicken lettuce tomato and salad cream sandwich

    Water 9 cups
    cals 1554

    Monday
    B apple and 2 manderines
    L chicken sandwich
    S apple , blueberry,raspberry ,strawberry, blackbery and cranberrie crumble ( homemade with stevia and honey )
    D tunas pasta salad

    Water 8 cups
    cals 1750

    Tuesday
    B toast
    L vegemite sandwich
    S orange juice
    D pork , potato and beans ( can you tell it shoping day tommorrow lol)

    water 7 cups
    cals 1540

    Wednesday
    B oatmeal
    L pretzel ( went grocery shopping after lunch thank goodness no fruit or veg in the house)
    S twist bread snack parm and garlic yum and a cup of milk
    D raw broccoli and cauliflower , pasta mushroom bacon and carbonara sauce

    Water 6 cups
    cals 1245

    Thursday
    B strawberrys and an apple
    S banana
    L tomato and cheese sandwich and a raw carrot
    S wafer biscuits
    D homemade burgers ( chineese cabbage, sweet potato,carrot grated and mixed into mince beef with and egg and wheat germ) each burger works out to 68 cals .. , in turkish bread . with lettuce tomato and avocado

    Water 12 cups
    cals 1669

    Friday
    B Strawberries and a large apple
    L burgers carrot and a banana
    S ice coffee multi
    D atlantic salmon ,cucumber,cauliflower,broccoli,tomato,carrot,avoca do and parsley
    S tuna

    Water 9 cups
    cals 1630

    Saturday
    B strawberries and an apple
    S a Tbs of peanut butter
    L chicken ( cooked with teaspoon of canola oil withn tomato seasoning) lettuce tomato with salald cream. in a whole wheat wrap and a dairy snack cup
    S Milo in a cup od milk
    D turkey (tandoori) broccoli , cauliflower , chinese cabbage, carrot and cucumber 2 little pieces of fudge.. yum

    Water 11 cups
    cals 1783
  • Sunday:
    B: oatmeal and tea with 1 cup skim milk and splenda (300)
    S: ½ mcdonalds ice cream cone (100)
    L: shrimp with ketchup, 1 cup unsweet vanilla soymilk (250)
    S: 3 squares dark chocolate, grapefruit, 15 almonds (350)
    D: wendy’s large chili (350)
    S: 15 almonds (100)
    1450

    Monday plan:
    B: 1 cup kashi go lean, 1 cup unsweet vanilla soymilk, cinnamon, tea, splenda (300)
    S: babybel cheese, kiwi, tea with splenda, 2 squares dark chocolate (200)
    L: 2 slices wheat bread, smoked salmon, laughing cow cheese, tea with splenda, 1 square dark chocolate (300)
    S: grapefruit, tea with splenda (100)
    d: most beautiful and colorful salad ever with spinach, red cabbage, mini cucumber, alfalfa sprouts, roma tomato, blue cheese stuffed olive, blueberries, marinated artichokes, black pepper, salt, balsamic vinegar (100)
    2 plumcots (100)
    s: blueberries, greek yogurt, cottage cheese, a dab of honey, peppermint tea with splenda (300)

    1400
  • Sunday:

    B: Clif bar (pre-run), coffee with stevia.

    Snack: Plum (post run).

    L: Burrito: high fiber tortilla, black beans, 1/2 avocado, romaine lettuce, onions, hot salsa.

    D: Boca chik'n patty, spaghetti squash, Smart Balance, nutritional yeast, garlic and pepper.

    Dessert: teeny tiny amount of walnuts.