HI EVERYONE ~ I am trying to make up a list of 100-calorie snacks that I can have each day. I like lots of variety (as I get bored easy), so I am trying to make the list as big as possible. I know that many of you here have been doing the calorie counting for a long time and likely have lots of ideas that I may have not thought of yet ... so, thanks.
The snacks must be 100 calories, OR LESS <. Here's the ones I have so far (and please correct me if my sources are incorrect about the numbers) --
-- 12 whole almonds (or cashews, but must be unsalted only)
-- one medium apple <
-- 1 cup UNSWEETENED applesauce <
-- 1 cup apricots (fresh & unsweetened)
-- 1 medium banana
-- 1/4 cup Banana Chips (dried) <
-- 1 cup Blueberries
-- 5 Brazil nuts
-- 1 slice whole grain bread (check package)
-- 1 slice raisin bread (check package)
-- 1/2 small Canteloupe
-- 4 medium carrots
-- 3/4 cup RTE Cereals (check labels)
-- 1 oz cube cheddar cheese
-- 1/2 cup cottage cheese <
-- 1 slice processed cheese slices (singles 60 C's each; Kraft)
-- 1 cup Sweet Cherries
-- 7 x whole wheat soda crackers
-- 2 cups Cranberries
-- Cup-A-Soups and broths (all < less than 100 C's)
-- 1.5 cups red or black currants <
-- 1 x Curves Fiber Bar
-- 5 dates
-- 6 medium dill pickles
-- 1 large egg (70) or Xtra large egg (90) <
-- 2 dried figs (small)
-- 1 cup fruit cocktail (in water)
-- 6 sweet gerkins (pickles)
-- 1.5 cups Gooseberries <
-- 1 whole, small Grapefruit
-- 1 cup Grapes
-- 1/2 cup Vanilla Ice Cream (check label)
-- 1 x Polar Ice Cream Bar
-- 3/4 cup jello (regular)
-- 1 cup skim milk
-- 3 small Nectarines
-- 3 oz or 24 green olives (6 for 25 cals)
-- 10-12 Hazelnuts or Filbert nuts
-- 2 cups Honey dew melon (or one whole small)
-- 1 average Florida Orange <
-- 2 x small Tangerine Oranges <
-- 2 average-sized peaches (fresh) <
-- 15 peanuts
-- 1 medium pear
-- 8 Pecan halves
-- 2 x Turkey Pepperettes (Schneiders)
-- 1 cup fresh pineapple (no sugar)
-- Pistachios (1/8 cup or about 10)
-- 3 x plums (average size)
-- 2 cups popped popcorn (no fat)
-- 1 x Polar Popsicle
-- 6-7 dry 3-ring pretzels (eat non-salted)
-- 3 dried prunes <
-- 1/2 cup s/f pudding cups (60) <
-- 1 cup pumpkin (canned) <
-- 1/4 cup dried raisins
-- 1 cup raspberries <
-- 2.5 cups Rhubarb (unsweetened)
-- 2 rice cakes (plain caramel/loblaws brand)
-- 1/2 cup frozen Sherbert (check label)
-- generous 1/8 cup Soya Nuts (only 3 grams fat)
-- 2 cups fresh Strawberries
-- lots of veggies (1-5 cups depending on kinds)
-- 8 walnut halves
-- 2 cups Watermelon
-- 2 x Source yogurts (l-f & l-s; 1/3 cup each) <
-- many other sf & ff yogurts (up to 1 cup) <
NOTE: many veggies have such low calories that you could have piles for 100 calories ie you could have 3 x 7-inch cukes for 100 calories: just sprinkle with vinegar; and so salad makes a great snack with vinegar dressing.

it should sometimes, at least in my case! I have to get up, get around my desk, not trip over the often open desk drawer, make a curve, get across the hall... I know it raises my heart rate! 
I usually would cook it in 1/4 cup pure apple juice (or just use water), plus sweetener, and add some cinnamon, but yes, I put them in 1/2 cup containers in the freezer. You can sub sugarfree strawberry jello mix for the sweetener as well. I have also made a mix by adding fresh strawberries or blueberries (I like to experiment). I also really love rhubarb cooked with MacIntosh or Granny Smith apples, OR Cherries -- yummy.