Is there any point in buying walden farms caramel sauce if I already have the Torani? Is it the same thing pretty much? I wanted to add it to a protein drink. I used the Torani with dark choc pudding. It was yummy. If it was earlier in the day, I would've added coffee. But I'm wondering whether there is a big difference in flavor between the two?
Yvetteski:
There is a "sugar free" store in Calgary. Maybe you can pick it up in person on your next business trip? Or you could order it in. I want the Egg and the Pumpkin. I may have to make a trip to Sweet Tweet on Saturday 2Ride, maybe I'll run in to you there someday LOL.
Thanks Dee. I just noticed this post. My sister and I will have to go when I'm in Calgary at the end of the month!!
Another really good drink, I drink it most of the winter... chocolaty chai tea with eggnog syrup... it is so good... my friend got me hooked on real eggnog and chai tea before christmas but after starting IP I had to find a replacement and love this one...
I also drink a lot of iced coffee with whatever flavors I have. I have Peanut butter, ( put that with my chocolate pudding as a nice thick drink). picked up a couple of new flavors, dulce de leche, cinnamon, and have almond roca..
I also bought coconut extract, and banana extract. Going to buy vanilla pudding next week so I can have a pina colada. it is just fun to experiment.
2riderollercoaster: What brand of chocolate chai tea do you use? Mixing it with eggnog sounds fabulous.
My favorite Torani sf syrup is Salted Caramel. I blend it together with ice, strong coffee and 1-2 T. of the IP vanilla RTD drink. I add the sf coffee & chocolate syrups to make iced coffee. I never have my IP RTD chocolate drink plain... I have to blend it with ice & the Salted Caramel & a bit of sf choc. It is quite wonderful! I add sf raspberry to the IP RTD mango drink & ice & blend it to a slush. So good!! In the states we have World Market stores & they have a huge selection. Also, our restaurant supply store has a wide variety.
Hello all, what a nice thread. After reading I ran to Walmart and found the Davinci French Vanilla SF. It's great in hot tea! Forgive me if I missed this, but are their restrictions regarding the amount of this we can use? I figure it's more for a treat than drinking with every cup of tea, but would appreciate knowing how often it can be used. And, what is the serving size or is that up to me? Many thanks!
use it in moderation, I think the serving size it 1-2 tsp not sure though. I do use it more than twice a day sometimes when I want something "different"
Was picking up some Eye of Round at our commercial Cash & Carry/Associated Grocers (where restaurants shop) and found the isle of Torani & DaVinci syrups and saw the Kahula Sugar Free from DaVinci and remember this thread, picked up a bottle for my wife.. but she'll have to steal it back if she wants some. For $3.85 it was a bargain.
Added a shot to the Cappuccino drink for lunch OMFG great!
Tonight I added 2oz and 4oz of water to the Dark Choc Pudding... I've found a new addiction! Came out VERY smooth with a rather airy texture after mixing it in the IP cup. I'm not sure but I think I scraped a later of plastic out of the cup trying to make sure I got all of it out.
Was picking up some Eye of Round at our commercial Cash & Carry/Associated Grocers (where restaurants shop) and found the isle of Torani & DaVinci syrups and saw the Kahula Sugar Free from DaVinci and remember this thread, picked up a bottle for my wife.. but she'll have to steal it back if she wants some. For $3.85 it was a bargain.
Added a shot to the Cappuccino drink for lunch OMFG great!
Tonight I added 2oz and 4oz of water to the Dark Choc Pudding... I've found a new addiction! Came out VERY smooth with a rather airy texture after mixing it in the IP cup. I'm not sure but I think I scraped a later of plastic out of the cup trying to make sure I got all of it out.
