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B - banana, bran flakes, milk
S - chocolate frosted donut :o (my professor brought us donuts and I hadn't had one in FOREVER) L - leftover squash souffle, salad, apple S - triscuit thin crisps (the plan was ice cream, since it's monthly birthday celebration day at work, but I already had a donut :p) S - after-workout protein shake D - meatloaf (based on Martha Stewart's Turkey Meatloaf with Fontina and Mushrooms), and some sort of vegetable Total: 1409 + ??? for veggies with dinner |
L LC Butternut squash w/veggies
D Salad, LC Parmesan Fish S Rice pudding, 1 cup |
L WW 3 cheese ziti 8/320
D salad/croutons/tomatoes/bacon bits/FF Thousand Island 5/200 WW chicken marinara w/cheese 6/290 |
Breakfast
7:30 AM 2 cups honey combs 220 1 cup 1% milk 110 Lunch 11:45 AM 4.5oz grilled chicken breast 225 1 lavash bread 110 lettuce/pickle 15 2:15 PM 1 scoop whey protein 130 8oz 1% milk 110 Dinner 6:45 PM 6.5 oz baked flounder 195 1 cup white rice 200 1 cup steamed green beans 40 1355 calories so far for today and I am saving room for my obligatory big ol bowl of popcorn with a movie tonight with Wify ;) My target is 1700 daily As Ever Me |
B- 2 servings of malt o meal - 320cals
S- Dannon light and fit yogurt and apple slices-160 cals L- Whopper jr no cheese no mayo w/ diet coke-290 cals D-4 oz of grilled chicken breast seasoned with garlic and herb mrs. dash(yummy) -180 cals and 2 servings of steamed green beans 40 today I've been been on the go and did not have time to pack my breakfast and lunch like I normally do. |
So far...
Still can't eat early in the day, so no breakfast L HC Breaded Chicken, 9/340 D Salad w/croutons, cherry tomatoes, light honey dijon, 5/200 LC butternut squash ravioli - new favorite, it's so good! 9/250 And I'm looking for the recipe somewhere here for baked apples with raisins and cinnamon, that''ll be tonight's snack |
My menu for today:
Breakfast: BELT sandwich (otherwise known as blt w/egg) and 1 banana - whole wheat toast, turkey bacon, extra lettuce, extra tomato, egg beaters, and mayo. Snack: Apple Lunch: Meatloaf (ground turkey, egg beaters, organic bread crumbs, green pepper, and onion) and garden salad (lettuce, tomato, green pepper, green onion, carrots, cucumbers w/ light dressing) Snack: Cucumber slices w/light ranch dressing Dinner: Chili w/ baked potato (chili made with ground turkey, kidney beans, canned tomatoes, green pepper, onion, and seasoning) Snack: Grapes |
Breakfast - Amy's Veggie Pot Pie
Snack - Apple Lunch - home made vegetable soup Snack - Raspberries and soy yogurt Dinner - not sure yet? probably either a veggie, mushroom, or black bean burger with a side of fruit, chips & guacamole Dessert - mango sorbet bar So far I've only had breakfast and my first snack, so I better get started on making that pot of veggie soup. :) |
B: Small can of V8, crackers (170)
L: Italian Cassarole (250) S: Almonds (70) D: Tuna on WW bread, corn (250) S: popcorn (100) I know this doesn't add up to much...i'm going to have to figure out more to eat for dinner maybe. |
Breakfast:
Ham, egg and cheese Muffin (ham, egg beaters, 2% cheese, whole wheat muffin) Banana Snack: Celery and carrot sticks Lunch: Chili (homemade w/ground turkey), garden salad (lettuce, tomatoes, cucumbers w/light dressing) Snack: Fiber One bar Apple Dinner: Meatball sub (homemade turkey meatballs, red sauce, 2% mozz cheese, whole wheat roll), caesar salad (romaine lettuce, cucumbers, homemade coutons, light caesar dressing) Snack: Grapes |
L LC fish w/veggies, 9/310
D Salad w/tomatoes, croutons, bacon bits, honey dijon light, 10/300 HC BBQ chicken, 3/250 SF Jello vanilla pudding (2) 2/120 |
Drinking a lot of green tea with nothing added!
Not sure whatelse im eating today though lol |
Breakfast: Oatmeal, half a banana, yogurt - 300 cal
Lunch: Can of yellowfin tuna, 1.5 Ryvita crakers and 20 mini-saltines - 390 Snack: 1 cup of melon & grapes - about 150, peppermint tea with splenda 0 Dinner: Barilla Plus Angel Hair, 3 turkey mini-meatballs and 1 TSB of romano cheese - about 470 For a total of 1310 |
breakfast - egg white scramble with mushrooms, turkey pepperoni & provelone cheese, lite toast with butter spray, clemintine
lunch - mashed cauliflower with parm cheese, high fiber crackers snack - yogurt, fiber bar, grapes dinnner - french toast, sf syrup, boca bacon, butter spray, applesauce snack - oatmeal with almond butter, cinnamon, flax, milk, 1/2 banana 1365 calories |
Oooh, I forgot all about this thread, I always liked this!
Wednesdays leave me with no time to eat real food (busy from 11am-7pm, if I wanna eat I have to pretend I'm leaving to use the bathroom, lol) B - Special K protein plus, banana, skim milk S1 - quinoa, baked tofu, and veggies S2 - mini luna bar (caramel nut brownie) S3 - full size luna bar (chocolate peppermint stick) D - veggie egg roll, pork "fried" rice (with brown rice and lots of veggies) |
Well, today is NOT vegan, it's to be lacto vegetarian... :o
Planned: Fat free Greek yogurt with blueberries, flax and bran fiber A wrap made with an Ezekiel sprouted tortilla with edamame hummus, beets and spinach 1 Granny Smith apple with Earth Balance peanut butter (it has flax in it and it's so yummy!) Olives, sourdough, bruschetta, cucumber slices, baby carrots, Brie, baby grape tomatoes, sauteed baby broccoli with ginger and garlic and a glass of organic red wine (Warning! High sodium! Alcohol! Warning!) Lentil spinach butternut onion garlic soup made with low sodium V8 AND I still have 300 calories to "play" with... :carrot: |
what i ate yesterday...
B - 1 packet oatmeal with about 10 blueberries L - turkey sandwich and salad with ff french and croutons D - 1 4oz. pork chop 2 servings of corn and serving of steamed potatoes S - low fat cheez-its and 2 hard boiled eggs no yolk today so far... B - 1 packet oatmeal with about 8 blueberries L - will be 1 4 oz. pork chop from last nights grilled on the foreman pork chops and my lunch salad with croutons ff french... a serving of real bacon bits... only 25 calories D - will be salmon spinach and some type of potatoe S - probably my favorite sugar free swirl jello puddin :) |
I have had a Strawberry Protein Smoothie for Breakfast
Morning Snack - Fat Free Light Yogurt with plain dry cheerios Lunch - Vege burger with non fat cheese, lettuce, tomato with vinegrette dressing Afternoon Snack - Mini bag of popcorn Dinner - Turkey Pita - Whole wheat Pita, sliced turkey, lettuce, tomatoes and vinegrette dressing Evening snack to be determined because I still have about 250-300 calories left. |
A banana and whole wheat toast with a tablespoon of honey for breakfast.
My first snack was an apple. For lunch I had a big salad with some chik'n cut up in it, a few organic croutons and low cal dressing. My next snack was an organic Full Circle cookie. And I just had a veggie burger with soy based fake cheese and organic bean dip on the side. I'll probably have a fiber one yogurt later. |
Awesome thread. I like getting ideas from other people.
I experimented with a new smoothie today and it was great. I'm trying to lower my sugar intake, even though it is mostly unrefined. Today's result: 4 oz vanilla muscle milk light 3 oz 0% plain greek yogurt 1/4 cup blueberries 70g mango chunks Only 14g of sugar! Muscle milk is a horrible name, but it might become one of my favorite smoothies. As for the rest of the day: wheat bread slice egg whites string cheese white rice string beans tilapia with citrus marinade |
today was
breakfast granola bar and a banana lunch tilapia with steamed broccoli, cauliflower, and carrots dinner Homemade Lasagna (omg amazing and only 441 calories) and I still have 400 calories left for the day. Not sure what to do with them. |
I'm glad there's a thread to post daily food, as I need accountability!
Morning: homemade tehina (sesame seed butter made into a dip - Middle Easter) with cucumber, carrots, celery, and cherry tomatoes; 2 slices sprouted grain bread with apple butter Mid-Morning: Protein shake made with soy milk, silken tofu, and rice protein powder Afternoon: Sauted tofu with cauliflower and mushrooms and olives Evening: Big salad with vinegarette and avocado; bran cereal (dry) and 1 oz vegan dark chocolate I'm still experimenting with what works best for me in terms of protein/carbs/fat. I'm trying to up my protein and fat and lower my carbs as I've been basing my diet lately on carbs and it hasn't done me much good. I felt a lot more energetic today than I have in the past days so maybe I'm doing something right :). Tam |
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