Thanks for the warm welcome back! It's good to be back. I've come home from work, had dinner and am now in that dangerous time -- the time before bedtime. I'll be up a few more hours yet. I've had a good dinner -- so I just have to get through my evening. I was good yesterday too. If I can be good this evening, I'll have 2 good days under my belt.
Hi Bunny43. We're close by. I'm in Bedford. I was just noticing today how the sun is much stronger. The sunlight seems like spring sunlight. Spring can't be far behind.
Hi Sandi, Jennelle. It's good to be back in touch!
Iminhere - thanks for the tip on anodized aluminum. It's interesting that the anodizing process would produce a nonstick surface. However, we're trying to avoid aluminum too. I appreciate the tip though. The pans are expensive -- but so far my experience is that good pans ARE expensive. I have a couple of good stainless steel pans. They heat super evenly and I'm glad to have them. I'm ok with using stainless and cast iron, I just have to watch portions.
Thanks again for the warm welcome!
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