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Old 06-09-2000, 09:45 PM   #1
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Join Date: Sep 1999
Location: Cherokee, AL, U.S.A.
Posts: 14


I hope it's okay to post a recipe I got from a magazine--of course I did modify it slightly, so maybe that's okay.

3 C strong coffee
C artificial sweetener equivalent (recipe originally called for sugar)
C cream
Splash of hazelnut DaVinci syrup (if desired)

Mix all ingredients and freeze in small ice cream freezer.

(Okay, I changed the directions to make it simpler for me--now I'll tell you how THEY said to do it Mix coffee and sweetener together; pour into 9x9 pan and place in freezer for 1 hours. Stir with fork to break apart, then place back into freezer for another hour. Stir with fork again. Top with whipped cream. To be perfectly honest, I tried this first and didn't like the way it was going so I transferred it to my ice cream freezer. Anyway, it's really good if you like coffee flavored drinks.

[This message has been edited by Alajane (edited 06-09-2000).]
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