to try it. Yum ... for only 1 point, it is really good! I found it a little pricey though. My question to you guys is, how do you prefer your
Laughing Cow Cheese served? Plain? On a certain type of bread or crackers? or what? Just curious and trying to get some ideas!
Thanks!
Jules




Out of all the places I've lived, I love the town we're in now.... not to big, friendly, and nestled in the Blue Ridge mountains.