I know some of you have already had your Thanksgiving and for us here in the US it is comming up quick.
But what was/is going to be your food triggers and what plans do you have to control them?
Mine is the before and after munching...someone always puts chips and dip around or a bowl full of mixed nuts and before you know it I have eaten way too much....so this year I am bringing a veggie platter with low point dressing to sit in front of me to snack on also going to use a small plate to track not just grab a handful here and handful there

