I'm so excited.....well kind of! My kids are starting to get a little age on them and they are all complaining of getting "broader in the beam", so I talked them into having a "healthier" Easter dinner:
Grilled ranch and greek chicken breasts
Baked potatoes
Roasted garlic and olive cherry tomatoes and asparagus
Two different salads: Strawberry, bacon, bleu cheese, almonds with sweet and sour dressings (my DIL version of low-fat, low sugar-NOT! I did take a bite so I wouldn't hurt her feelings....it was delicious) and field greens with all kinds of fresh veggies,2% cheeses, lite dressings to put on them.
Crockpot Mac and Cheese for the little kids (saw DH sneaking some of this!)
Dessert: Fresh pineapple, apples, grapes, strawberries
My one daughter made 1/2 batch of sour cream sugar cookies that looked like Easter eggs. She saved me a naked one (no icing). She said she couldn't resist!!!! GRRRR!
We took a long walk after lunch and the weather was gorgeous!
My grandkids had me playing Razzle Dazzle:
Razzle Dazzle time for fun
Now it is time for Nanny to run!
Go Granny, Go Granny!
Only negative comment was my SIL: "So, on the seventh day God said to eat lettuce?!?!?!" So we called it "Easter Roughage Sunday"!
My teenage grandsons were the hardest to please. "Granny, I thought we were having salad. All we see is leaves and grass!" LOL! They are so used to iceberg.
No bulking overstuffed feeling and good nutritional leftovers!
Hope you were able to enjoy your weekend and no HYPO!
8:00 a.m. For breakfast I made a one egg frittata with left over veggies! UMMMY and a very thin piece of buttermilk whole spelt bread. I'm really trying to eat a protein with a fibery carb so I don't go hypo. It is around 10:30 now an I'm needing something to drink, but no hypo.
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