S - 1 banana with .5 tbsp peanut butter
B - 3 light rye ryvitta, .5 tbsp light herb and garlic cream cheese, sliced deli turkey breast
L - chicken chow mein lean cusine (looks soooooo good)
S - .5 cup blueberries, 1.5 cups cherries
D - probably what we didnt have last night - chicken squwer thingys on the bbq, baked potatoe and carrots
W - 4L
I stuck to yesterday's plan as posted, and I felt SO STUFFED after dinner that I was sure I'd overdone it, but I was down .5 on the scale this morning, so I guess I didn't do too badly!
Today is my day of only fruits and veggies on my plan, so:
1/2 can crushed pineapple (a big can, so maybe 1 cup?)
big container of fresh whole strawberries (est. 3 cups)
Thursday nights, we always have dinner at Subway, so I'll just get a salad of veggies only
It's also not even 11:30am, and I'm almost done with second liter of water already (good thing, since I had plenty of sodium-packed ham for dinner last night!)
Well, the day's over half over, so this is more like a recap than a plan, but here's today's menu:
B - Flax Plux with soy milk and blueberries
S - tea with soy milk and splenda, melon
L - Salmon with NF cream cheese and egg on multi-grain bread with tomato and cucumber
S - Balance bar
S - NF vanilla yogurt with wheat germ and blueberries
D - Tamale pie with a green salad
S - low cal pudding
Exercise: one hour of cardio (stairs, elliptical, and treadmill) and 15 min of abs.