Yesterday:
B - Kellogg's smart start w/skim milk and bluberries
(workout)
S - Dannon fruit at the bottom yogurt
L - Lean Cuisine pepperoni french bread pizza
S - apple
S - leftover fried rice (about 1/2 or 3/4 cup)
S - chai (1/2 cup chai concentrate, 1/2 cup skim milk)
D - couscous cooked in veggie broth with chicken, canned tomatoes, and canned green beans w/spices
Man, I was starving yesterday. My bf didn't get home until around 8:00, so I had a really late dinner, and I think I snacked a little much while waiting for him.
i kind of slacked last night- had the boy and girl over for dinner- lf turkey sausage, sun dried tomatos, capers, and garlic in a butter/olive oil/fish suace/white wine reduction served over whole wheat pasta w parm. eek. i was very conservative with the butter though. also garlic bread (made w brummel and brown) and roasted asparagus and cherry tomatoes. AND 3 glasses of wine while i was cooking . had a gin amd tonic after dinner and decided that it was a fine idea to go out for ice cream so add one small lemon cheesecake ice cream to that list (4 oz). was barely under on water goal- had the last few gulps on the way to work today.
today:
breakfast-
16 oz coffee with splash 1/2 & 1/2
hummus with leftover flatbread
lunch-
leftovers from yesterday's lunch- rice, lamb kabob, roasted tomato
1 c mixed green salad w broc, carrot, cabbage, and annie's natural dressing
snack-
1 c strawberries
dinner-
rice/nuts/cranberries w cuke/yogurt riatta
mixed green salad
TUESDAY was such a horrible, horrible day for me.
B - slimfast shake
S - 2 mini muffins
L - 1/2 of a cheese quesadilla (1/2 a flour tortilla, 1.5 oz of cheddar cheese, mexican seasoning - one of my kids' favorite meals)
D - 1/4 plate of shrimp and artichoke linguini, 2 slices french bread with butter and roasted garlic, 1 cup of new england clam chowder This is about HALF of what I would normally eat at this restaurant and I'm still shocked at how many calories were in this meal and how stuffed I felt afterward.
YESTERDAY was better though. I was still full in the morning so I didn't have a good breakfast.
B - small gas station "cappuccino"
L - grilled chicken, monterey jack cheese, green chile, tomatoes, and spinach in a grilled flour tortilla
S - Skinny Cow ice cream sandwich
D - chicken and rice in the crockpot
S - 2 squares dark chocolate
TODAY was good.
B - instant oatmeal and 8 oz of milk with 2 tbsp ovaltine
S - 1 cup mandarin oranges
S - 1 snack cup applesauce
L - steamed green beans with roasted almonds
S - raw carrots
S - 2 squares dark chocolate
L - Healthy Choice Beef Tips Portabello and 1 cup chocolate mousse yoplait yogurt.
Last edited by gray eyed girl; 06-24-2005 at 12:20 AM.
Reason: add today's meals
Lunch: bowl of oatmeal and Yoplait Light Key Lime yogurt
Dinner: "healthier" taco salad made of 4oz. extra lean ground beef with a little seasoning, ( natural kind made without any hormones or antibiotics) a ton of salad greens and salsa, and a dab of organic whole grain baked blue tortilla chips.
After workout: protein powder shake
snack:a sliced apple with a small dab of caramel dip
Breakfast= mixed fruit, coffee w/ creamer
Lunch= Kashi GoLean Crunch cereal and a cup of skim milk
Snack= 5 peanut butter M&Ms, 10 dark chocolate M&Ms
Dinner= 2 small pulled pork sandwiches, grilled zucchini (can you tell the farmer's market is open? )
Snacks= Skinny Cow ice cream sandwich, fat free hot dog, 2 oatmeal cookies, few black licorice nibs
dinner last night wasn't exactly what i predicted, but wasn't too bad- coulpla' bites of squash caserole and a mixed greens salad with carrots, cucumber, almonds, and newman's own caesar. two slices swiss cheese. 2 beers after dinner. water goal attained.
today:
b-
6 flatbread crackers with hummus
l-
? going out. spring rolls? who knows
d-
rice, nuts, dried cranberries, and cuke/yogurt riatta
Yesterday:
B - Kellogg's Smart Start w/skim milk and blueberries
L - Lean Cuisine almond chicken
S - Dannon fruit at the bottom yogurt w/flaxseed meal
(workout)
S - glass of milk and slice of bread with a little over 1 tsp natural peanut butter
D - field greens salad w/grape tomatoes and ff italian dressing, pasta with leftover mushroom sauce from the other day
no breakfast
l: 6 pieces of avocado/cucumber sushi (what is it with me and sushi lately?), 2 cups of watermelon
d: bowl of cereal, 2 stoned wheat thin crackers (didnt feel like cooking)
s: cup of soymilk
Wednesday-
B- Low Fat Cinnamon Graham Cracker and 1tbl of PB 155
L-Lemon Tuna, Mayo, Relish, 20 Wheat Saltines & Bite of crab&cheese(ick) 480
S-Low Fat Cinnamon Graham Cracker and 1tbl of PB 155
D-Chicken, rice and green beans 580
1370 calories
Thursday-
B-2 Low Fat Cinnamon Graham Crackersand 2bl of PB 310
L-Chili's-1/2 turkey sandwich, few fries w/ketchup and Dinner Salad w/low cal ranch 865 (approx)
D-Old Chicago-Dinner salad w/Ranch and 2 slices of pizza 820 (approx)
S-2 Oreos 108
2103 calories
Oh man, I'm behind. Let's see if I can remember what I ate the past couple days.
Friday:
B - Kellogg's smart start w/skim milk and blueberries
(workout)
S - Dannon fruit at the bottom yogurt
L - Lean Cuisine (I forget what kind)
S - I don't remember, but I bet I had a glass of milk and a slice of bread.
D - My bf's chili over elbow macaroni (ground turkey, bell pepper, onion, tomatoes, pasta sauce, BBQ sauce, ketchup, and who knows what else he puts in there)
I don't remember eating anything else Friday, but I might have had something.
Saturday:
B - blueberry buttermilk pancakes (I added 2 tbsp flaxseed meal to the batter) (I had about three 4-inch pancakes) with Log Cabin Lite syrup and a glass of milk
L - a few strawberries and a salad of tatsoi (we went to a farmer's market) with 1 tbsp homemade balsamic vinagrette
S - half a thing of pretzel stix from Auntie Anne's in the mall
S - more strawberries
D - delivery Chinese food (my one "eating out" meal of the week): some white rice, kung pao three delights (mostly carrots and celery, some chicken and beef), and chicken with snowpeas (heavy on the snow peas, easy on the chicken), 2 fortune cookies, and two steamed dumplings (I have no idea what sort of meat was in the filling). I actually ate way less than I normally do, so I was proud of myself, even though I know the food is bad for me. I only had one plateful and I really loaded up on the snow peas.
Today (so far):
B - Kellogg's smart start w/skim milk and blueberries
(workout)
L - leftover chinese food (less than one plateful, and I use salad plates for everyday eating)
S - slice of harvest multigrain bread and about a cup of cherries
D (planned) - baked salmon with green beans and potatoes, and another tatsoi salad
I'll probably have another slice of bread sometime today too. I am such a bread addict.