Quote:
Originally Posted by SkinnyBee78
I totally relate/get what you're saying. That wasn't my intent of this thread. I actually had just avoided yet another skype encounter with an old college friend and I was sick and tired of it. The loss of my old confidence (when I was a healthy, thin weight) kills me more than anything else...and hearing about other people's similar struggles/avoidance actually motivates me to keep the transformation going. It's both solidarity and commiseration, but never acceptance. I accept mySELF but not my fat. I accept my body for it's core strength, but not the layers of abuse I've piled on top of it. I hope that makes sense!
Yes that is exactly what I am saying.
And the individual choice thing is not the whole story. There are food islands. There are many millions of poor people who don't have reliable transportation and the only food, literally, available to them is starchy, high carbs, fattening, extremely unhealthy food.
We artificially deflate the price of corn and inflate the price of sugar. Look it up. Sugar costs more in the US then anywhere in the world. So America, by far, has the highest HFCS consumption per capita in the world. Kids and adults of course are bombarded by fast food commercials. We have allowed happy meals and toys and all that. In many locations the only playground is a McDonalds.
This is the tip of the iceberg. It is a complete and total illusion that it is JUST about individual choice. The USDA has promoted low fat over low carbs for decades and look what happened. The environment is supremely unhealthy and it isn't just about giving people what they want. It is about every trick in the book to promote the most unhealthy but most profitable food. It is very much the companies themselves promoting and advertising in every shameless way whatever is most profitable.
Let me say individual choice is extremely important. We are fortunate enough to be able to afford healthier food, not everyone is. But it is costly. And for economic survival we have to have two incomes. I know most do. I am not complaining. But that does complicate always being able to eat at home. And within a block of our house there are a multitude of fast food places. Not many healthy places or choices. And the corn fed beef is artificially subsidized and the bread in the bun. Think someone serving a healthy choice can create a $1 menu item? Really hard. That hamburger is subsidized by all of us in many ways.
Growing up I got school lunches. I am sure I got a lot of HFCS. But that was the choice, the only choice for me. Thank goodness they were available, not complaining about that. But they probably were not very healthy. There is not a level playing field. A lot of the most unhealthy aspects of American diets are given heavy advantages by very powerful groups. We are the HFCS capital of the world NOT because of individual choice but because of politics. I doubt there was an American
CONSUMER around that said yeah give me HFCS. But there were plenty of business people who saw a killing, sadly literally, to be made.