On Plan Thread, 6/19-6/25

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  • Phase 2 - 1st day of Week 4
    B: Atkins shake, hot tea
    S: turkey pepperoni crisps
    L: chicken + cole slaw + black beans
    S: V8
    D: crock pot chicken (my first time using a crock pot!)
    S: ricotta with berries

    Exercise: 10 minutes dance
  • FoA - enjoy the crockpot! I love mine. I think of it mostly for winter recipes but when I used mine last week I realized it is perfect for summer because it doesn't heat up the kitchen like the stove does.

    ---

    Back to planning after a lapse. Again.

    Phase 1.5

    B - black tea with us soy milk. Smoothie with us soy milk, protein powder, cocoa powder, spinach and banana - just scrounging what I have available. Surprisingly good.

    L - tomato and mozzarella salad. Spicy black bean soup.

    S - carrots and pepper strips with hummus, celery with Laughing Cow Light cheese

    D - grilled tuna, steamed cauliflower, huge green salad

    dessert - apple with natural peanut butter or lf cheddar cheese
  • p1.5

    B spinach egg and rf cheese on multigrain english muffin (last english muffin in the package, finally!), small glass of 1% milk, coffee w truvia and 1% milk
    L choco-strawberry almond milk shake
    D leftover grilled steak on raw kale, tomato, green bell pepper, red onion salad w olive oil and lemon juice dressing
    S garbanzos and blueberries
  • Monday, June 20, 2011 - Phase 2

    Breakfast: 1 egg; 1 slice turkey bacon, Grapefruit, 1 slice WW toast, V8, 2 cups coffee each w/ ¼ c 1% milk and sweetener - Vitamins

    Lunch: Leftovers (15 Bean Soup) and carrots

    Dinner: Salad w/ lots of veggies, turkey pepperoni and Italian dressing; 1 slice of WW Pizza w/ Turkey Pepperoni, Mozzarella Cheese, Red Pepper, Onion, Green Olives; Diet Coke

    Snack: SB Friendly Chocolate PB “Ice Cream”
  • Phase II - water weight is gone at last!

    B. ww English muffin with Laughing Cow, strawberries
    L. pot luck luncheon - I'll focus on salads and some sort of protein
    D. small minute steak with peppers and mushrooms, chard, ww noodles, yogurt
  • Plan for the day:

    B: ff greek yogurt, sf jam
    S: peanuts
    L: salad, turkey meatballs
    S: hard boiled eggs, V8
    D: out I think - gonna shoot for Friendly's Apple Walnut Chicken salad, minus half of the apples and all of the blue cheese crumbles

    Be well!
  • Day 1 P1:
    I decided to restart here since the other P1 thread will end in a couple days and besides, I am just starting and they are just finishing.

    B--spinach cheese quiche (I used a tiny bit of pesto and some Annie's Mac n' Cheese cheese packet to flavor). A glass of Veg cocktail. Cup of coffee with almond milk.

    s--two med tomatoes with five slices of deli turkey.

    L--1/2 cup beans with salsa. Steamed broccoli.

    s--1/2 cup plain yogurt with something added like stevia and cinnamon or lemon extract. Sobe Lifewater 0 cal.

    D--Chicken breast stir fry with mixed vegetables.


    Edit: Exercise--20 minutes of interval elliptical= 2.0 miles on elliptical readout.
  • Phase 2
    B: oatmeal, chia seeds, nf milk
    S: 4 brazil nuts, V8
    L: tuna salad
    S: peppers and hummus
    D: veggie patty, broccoli cheese bake
    S: nf greek yogurt, blueberries
  • Tuesday, June 21, 2011 - Phase 2

    Breakfast: Ricotta waffles w/ SF syrup; 1 c 1% milk; 2 cups coffee each w/ ¼ c 1% milk and sweetener - Vitamins

    Lunch: Salad w/ lots of veggies, tuna, 2% cheese, Italian dressing

    Dinner: Salad w/ lots of veggies, turkey pepperoni and Italian dressing; 1 slice of WW Pizza w/ Turkey Pepperoni, Mozzarella Cheese, Red Pepper, Onion, Green Olives; Diet Coke

    Snack: SB Friendly Chocolate PB “Ice Cream”



    Wednesday, June 22, 2011 - Phase 2

    Breakfast: 1 egg; 1 slice turkey bacon, Grapefruit, 1 slice WW toast, V8, 2 cups coffee each w/ ¼ c 1% milk and sweetener

    Lunch: 15 bean soup and carrots

    Snack: Apple with peanut butter - Vitamins

    Dinner: Pepperchini Pot Roast; Green Beans; Black Beans with onions and red peppers

    Snack: Popcorn (100 calorie pack) and Diet Coke
  • Wednesday p1.5
    B omelet with spinach, cherry peppers and rf mozzarella cheese, coffee w splenda and 1%
    L pb and raspberry preserve milk shake w psyllium husk fiber
    D steak and salad, cheese stick
    S peach and edamame
  • Phase II - and finally into the 170s!

    B. Fibre 1, strawberries, sf/ff yogurt
    L. asparagus, HB egg, chick pea salad on shredded greens, skim milk
    D. chicken breast, peppers, mushrooms, greens stir fry over ww noodles
  • P2

    B: nf greek yogurt with walnuts, tomato juice
    L: kdis are off and will prob. want Mcdonalds, going to have a grilled chicken cesear salad with no croutons and 1/2 the dressing
    S: strawberries and nf yogurt
    D: pizza: ww flat wrap with sauce, rf mozz. cheese, succhini and mushrooms
    S: probably a sugar free ice pop
  • Thursday:

    B: scrambled eggs, onion, green pepper, tomato, lf cheese, V8
    S: ff greek yogurt, packet of splenda
    L: turkey meatballs, salad, extra celery
    S: almonds, carrots, hummus
    D: RED LOBSTER - salad, half a biscuit, shrimp

    Be well -
  • Day2 P1

    B-- two spinach, cheddar quiche (one egg=3 quiche). Tomato/veg juice. Coffee w/ almond milk.

    S--vanilla ricotta souffle (from P1 recipes).

    L--raw spinach salad with sliced beef, onion, sesame seeds. Dressing of soy, vinegar, garlic paste, and olive oil.

    S-- Almond milk w/ hemp protein/fiber powder and coffee.

    D--Edit: Baked Tomato halves topped with crab/olive/cashew.

    I was really surprised how good the baked tomato halves were--yum! I feel great too.
  • Phase 2
    B: oatmeal, chia seeds, nf milk, 1/2 grapefruit
    S: 4 brazil nuts, V8
    L: salad, hb egg
    S: peppers and hummus
    D: lentil soup
    S: nf greek yogurt, blueberries