On plan thread March 13-20

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  • B-Green smoothie with yogurt, spinach, banana, old fashioned oats
    L-Green godess salad, 2 slices ww toast w/ mashed banana, cocoa powder, and 2 t almond butter (mmm, tastes so decadent)
    D-Out to dinner at a gourmet hotdog joint--luckily they have chicken sausage and veggies!
  • Wt: 168.5
    B: Break-Free with tomatoes, spinach, and 1/3 c RF cheddar.
    L: Falafel with tzatziki, hummus, cukes, & tomatoes in lettuce wraps.
    Sn: Dark chocolate with 1tsp PB. String cheese.
    S: Off plan main with off plan dessert
    Ex: None today. Doing home improvements again today! I've got all but 1 of my light switches replaced so far.
  • Quote: Emma, maybe try baking it for a little less time? Mine was pretty liquidy...did I post the actual recipe or just the general idea. I can send you the actual recipe if you're interested to get a better idea of ratios. Glad you liked it, though!
    Just the general idea, from a menu last week. That would be great if you tell me your recipe! I'm always interested in tweaking... it was really really good.

    Phase 2 -

    B - coffee with almond milk. Amy's black eyed peas & veggies (with brown rice). 1 egg. Glass of low-sodium V8 juice.
    L - Lentil soup with spinach. Nonfat Greek yogurt. Mug of black tea.
    S - veggies with hummus and some lowfat pepper jack cheese (Cabot's 50% less fat - SO GOOD)
    S - Nuts and an orange.
    Dinner - out. Don't know where yet. Yikes.
    dessert - ONE glass of red wine.
  • phase 2

    b - oatmeal, ground flax with almond milk
    l - roasted turkey breast with cherry tomatoes and avocado
    s - 12 almonds
    s - jambalaya with brown rice
    definitely only one glass of wine (gave up cheese for lent)
    take care
    Sophie
  • Odd day - went running on an empty stomach, which I NEVER do . . .
    BUT, here was the day:
    B: peanuts (yeah - goofy)
    S: bologna roll
    L: cauliflower, hot WW wrap with lf cheese and salsa
    S: NSA fudge pop
    D: chicken, cashews, pea pods

    Kinda low on veggies and water - gonna regret that tomorrow . . .

    Be well!
  • Saturday, March 19, 2011 (Day 21) Phase II/1 fruit

    Breakfast: Ricotta waffles w/ SF syrup – 1 cup 1% milk, 2 cups Coffee with 1% milk and sweetener

    Snack: V8; deviled egg

    Lunch: Spinach Salad with 2 slices turkey bacon (crumbled) and NF Feta Cheese - Vitamins

    Dinner: General A-Rod’s Chicken (chicken and broccoli)

    Snack: Choc PB “Ice Cream”


    Running late with my meals all day, so missed my afternoon snack (an apple).

    Tomorrow morning is weigh-in #3...
  • A new thread was started for the coming week, so I'm going to close up this one. Please come and share with us for the new week.

    Zeff, I just moved your post over to the new one.