I'm not 100% sure about dinner tonight. I was hoping to have some leftovers to finish off, but that didn't happen. I gave DH the choice between greek pasta and beef enchiladas.
I was going to make soup in the crockpot, but I had some ground beef left over from Sunday that I had to use up, so I made Jake a hamburger casserole instead. I'll have a piece of leftover butternut lasagna before I freeze the rest of it.
I am thinking WW pasta mixed with spaghetti squash and a salad.
I have some mushrooms and peppers I need to use so I might roast those and add them to the sauce too.
I couldn't resist another serving of garbanzo dumplings... last one though for a while I promise I would really think they are about the same to digest as hummus if not a little harder?!
yeah, I know but they were sooo good! I am resisting them though until next week when its actually "legal for me to have them"... I guess i was thinking in terms of them being processed and plain in hummus and then compared to being bonded with egg and such but I will just believe the science that that is the way it goes... lol
Tonight was eggplant and zuchinni lasagna! with a salad that just didn't taste right for some reason... anywho...