Sugar-Free Choc Pudding & Whipped Cream = sick?
I've been eating right for about 2-3 weeks now...low calorie/lowish carb...I've cut out all the refined stuff as much as possible...and no soda.
Earlier I got a sudden sweet tooth and decided to make me some Jello sugar-free chocolate pudding...I decided to have a cup which is only 120 calories and then added some light whipped topping...
It was good, but I could only eat half of it...and then it make me so sick. I feel like someone stuck an airhose in me and blew my belly up. Not to mention the trip to the bathroom and I burped up that acidy taste in my mouth...(sorry for being gross!)...
....but has anyone else had that experience? I'm so disapointed, I thought I found a great alternative dessert. I don't think I'll be eating that again anytime soon.
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