Planning Monday Nov 5

  • b-cup of jo
    l-2 tortilla roll-ups
    d-1 tortilla roll-up
  • B: Smart Start and Skim Milk
    L: Ham Sandwich on Light Wheat Bread, Apple, and Handi Sancks Cheese and Cracker
    S: Rice Cakes
    D: Salsa chicken with Cheese, Black Beans
    S: Yorgut
  • B - peach
    L - meatloaf sand on ww bun w/ swiss, salad
    S - none...forgot it at home
    D - frozen pizza (healthy choice for me - Disgorno for the kidos), broc/cali/carrot mix

    E - 30 min on treadmill
  • B: vita top
    S: blueberries
    L: boca burger & 60 calorie jell-o pudding snack
    S: string cheese
    D: sweet potato ravioli
  • b - lean cuisine.....did not have time to get bfast ready

    l - lean cuisine, broccoli

    d - mashed potatoes, chicken breast w/ marinara sauce and cheese, some type of veggie
  • bfast - latte (250), egg ham scramble on toast (200)
    l - burrito on whole wheat tortilla (180), nf refried beans (50), diced chilies, cilantro and low fat cheese (80)
    s- string cheese (80)
    d- chicken breast (200) with sautees spinach in olive oil (100), glass of milk (150)
    s- if i get hungry a sliced cucumber (60)

    total - 1350