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Planning Monday Nov 5
b-cup of jo
l-2 tortilla roll-ups d-1 tortilla roll-up |
B: Smart Start and Skim Milk
L: Ham Sandwich on Light Wheat Bread, Apple, and Handi Sancks Cheese and Cracker S: Rice Cakes D: Salsa chicken with Cheese, Black Beans S: Yorgut |
B - peach
L - meatloaf sand on ww bun w/ swiss, salad S - none...forgot it at home D - frozen pizza (healthy choice for me - Disgorno for the kidos), broc/cali/carrot mix E - 30 min on treadmill |
B: vita top
S: blueberries L: boca burger & 60 calorie jell-o pudding snack S: string cheese D: sweet potato ravioli |
b - lean cuisine.....did not have time to get bfast ready
l - lean cuisine, broccoli d - mashed potatoes, chicken breast w/ marinara sauce and cheese, some type of veggie |
bfast - latte (250), egg ham scramble on toast (200)
l - burrito on whole wheat tortilla (180), nf refried beans (50), diced chilies, cilantro and low fat cheese (80) s- string cheese (80) d- chicken breast (200) with sautees spinach in olive oil (100), glass of milk (150) s- if i get hungry a sliced cucumber (60) total - 1350 |
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