Hello

I did it different and real easy this time.
I peeled and sliced 2 eggplants
slivered a whole head of garlic
2 large cans of diced tomatoes
salt and pepper to taste
drizzle of evo ( about 2- 3 tbspns)
I used my crockpot and layered the ingerdients and always add a little sauce at the bottom and top to protect the veggies from drying out or burning . I set it at low and will let it cook for about 6-8 hours . Then as I plate it up I will add ff mozzerella on top and place in broiler for a minute or so to brown.
I think it will be good and man it is smellin good

Hope you enjoy it !