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Old 03-13-2005, 11:16 AM   #1  
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Location: Iowa
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Exclamation Recipe of the Day: Cream of Wheat Pudding

I think I found this on Barbo's. It seemed interesting.

Cream of Wheat Pudding

"quick and easy, something sweet"

Serving Ideas : Can be served hot or cold, as a breakfast or dessert.

Serving Size : 1

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 cup skim milk
3 tablespoons cream of wheat -- 3 minute kind
1 whole egg
1 splash vanilla
1 tablespoon sugar substitute -- Splenda

Spray saucepan with cooking spray; add milk and heat till just about boiling.

Be careful, as it will burn and stick to the bottom of the pan.

Add cream of wheat and stir with a whisk for about 2 min.

In a separate small bowl, combine egg, vanilla and Splenda.

Add egg mixture to the cream of wheat and cook 1 min longer or till thickened to your liking, and long enough for the egg to cook.
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Old 03-13-2005, 01:18 PM   #2  
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Angela, this would be much like the one I posted for Polenta pudding with Blueberries. I'm thinking I might like this too when I'm not in the mood for corn flavor.
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