Good morning LWL,
It's Turkey week here in the US, and for me it's panic week. I'm cooking for 17, and was away this weekend, will be working Monday, Tuesday and Wednesday morning, driving to Baltimore airport (1 1/2 hours- no traffic) to retrieve dd on Wednesday afternoon. I haven't figured out when I'm cooking or cleaning. I did get 2 pies done and in the freezer on Friday, and the bird is resting in the freezer until tonight (how long does is take to thaw 25 pounds of solid meat?). The rest will get done somehow...or we'll have enough wine that no one cares
I've been totally on plan for the last few days. Even carried ALL my food for the weekend and ignored a huge buffet table of typical pot-luck fare which seemed heavy on the bought desserts and candy. Not once, but twice. Yay me!
Back to regular lifting split this week after my week of full body workouts. I'll see how I do, I still don;t feel strong, but there's only one way to get that way
Gotta head to the gym,
Mel