Quote:
Originally Posted by Michaloula
Larry, I do a coleslaw dressing that is 4:1 mayo to white vinegar (s&p to taste). If you like it sweeter, you could use a bit of Stevia. It's Atkins friendly and oh, so yummy!
Michaloula Thanks I will definately try this.
I am doing great on induction so I decided to continue past the 14 day induction period. I did heavy yard work (tree limb pick up) and mowing for three hours today until it started raining.
My chicken BBQ yesterday went great. The chicken was cooked to perfection and I had so many compliments on the flavor thanks to my secret marinade recipe.
TOTAL: 13g Carbs, 89g Fat, 112g Protein, 1,378 Calories
Breakfast
Swaggerty - Premium Sausage Patties, 2 patty (1.2 oz)
Great Value - Cheese, Sharp Cheddar, Finely Shredded, 1/6 Cup
Generic - Egg - Fried - Extra Large, 3 Egg
Generic - Onion Yellow Sweet 1 Med Slice, 0.5 slice
Peppers - Jalapeno, raw, 1 pepper
Butter - Unsalted, 1 tbsp(s)
Lunch
Grilled Chuck Steak Boneless - Grilled Chuck Steak Boneless, 10 oz.
Generic - Fresh Steamed Zuccini, 1 cup sliced
Dinner
Generic - Egg - Fried - Extra Large, 2 Egg
Great Value - Smoked Ham Slices, 1 slices
Snacks
Herb-ox - Chicken Granulated Boullion, 2 tsp
Radishes - Raw, 10 large (1" to 1-1/4" dia)