Good evening all! Congratulations Coco, on the loss!
Well, I survived a visit to a local pizza joint.
I had a huge salad from their rather limited salad bar, with light dressing, and one tiny slice of what looked to be veggie pizza. I bypassed all the pasta, greasy meat pizzas, cinnamon rolls, brownies, and apple pizza, which is my absolute favorite. So anyway, I did it, but now I'm sitting here at home craving all kinds of food.
I will make sure my will prevails however - I will be strong. If I absolutely cannot get through the evening, my plan is to have canned peaches, because I love them, and they are an OK food. Whew, I feel better now that I have a plan.
Paula, we are opening a frozen custard store, of all things! We have a spot near a new huge movie theater. We will also offer Red Hot Chicago Dogs, which are absolutely delicious, although I'm sure, terribly bad for you. Frozen custard itself is also delicious. I like it better than ice cream by far, because it's creamier and smoother. It's actually touted as a "super-premium ice cream." It's called custard because it's made with some egg. Incidentally, frozen custard is a French recipe, and is actually what used to be called French Vanilla here in the States. Anyhoo, we open March 1st, so we have a LOT of work ahead of us, but I'm getting excited.
I think I'm going to pop in a movie and lay down to relax. That way I won't want to get up and get food.
Angela