Here goes:
Breakfast:
1 packet plain instant oatmeal
decaf w/lite cream
Lunch:
YUMMY LEFTOVERS: piece of roast chicken, some brocolli, some pan fried potatoes (first baked them in microwave then sliced w/skin on and sauteed w/onions and olive and spices), and ACORN SQUASH (did I mention how yummy the squash is? ) - I pierce it and microwave around 10-12 mins (depending on size), then slice in quarters, scoop out seeds, and put some butter, cinammon and brown sugar on them (maybe 1 tsp for all 4 slices)..then run under the broiler for a couple of minutes - so delish!
Snack:
apple
yogurt
Dinner:
not sure- probably leftover stir-fry
or if not in the mood maybe some of my barley bean tomato soup and as a SPECIAL TREAT a toasted bagel - ohmygod I'm drooling already!
Froufie
