GOOD MORNING,

s, its a beautiful autumn day here downunder quite warm in fact, good to see everyone working out and enjoying themselves, CAROL you always make exercising sound such fun, I love to walk to , it gives me time to think and put things in order I,ve been doing some short walks as part of my physio for my knee after a few tests DOC said it wasn,t as bad as he thought I had just badly strained it and did minor cartlidge damage no SURGERY needed

I have had enough of treatments hospitals and all that jazz

TIRED hope your well and hanging in there on your maintenance plan I miss your input , HEY ROLL

for all the smilies but are you trying to tell me something with all that

,

I know what you mean I love ginger in cooking, choc coated ginger, crystalized ginger when its hot in taste and you,ve got that combination off sweet and heat yum, riccotta cheese would be better with ginger marmalade on toast as it is sweeter than cottage and is also low in fat and cals, just a thought, your intake looks good , your choice at lunch was a sound one, and I,m sure your workout made up for the few extra cals, good to see your trying to get more fruit in as well, HI JUDY you sound like your on track to I like it when everyone puts in the plan for the day shows your doing well also gives me some tips when I,m looking for something different other than what I,ve planned for, my day has started good hubby and I seem to be handling things a bit more positivily

his

are coming undone slowly but its a start, PLAN FOR THE DAY,
BREKKI/ SLICE OF FRUIT LOAF WITH HONEY, OOOOH
SNACK/ GRAPES, GREEN TEA
LUNCH/ DRY FRY TOMATOES, MUSHROOMS, ONIONS AND A DASH WORSTERSHIRE SAUCE ON MULTIGRAIN TOAST, GREEN TEA
SNACK/ APPLE, GREEN TEA
DINNER/ TUNA, HERBS & SPICES, FRITATA WITH STEAMED CARROTS AND GREEN BEANS IN SOY, HONEY AND GARLIC, WW JELLY AND LOW FAT CUSTARD
Well bye for now KEEP UP THE GOOD WORK, STAY FOCUSED, ENJOY THE JOURNEY ITS NOT REALLY THE DESTINATION THATS IMPORTANT BUT HOW YOU GET THERE, BLESSED BE , JULIE