Quote:
Originally Posted by cottagebythesea
Phase II
B. Carrot "cake" buckwheat groats
Cool! I just bought buckwheat groats and haven't figured out what to do with them yet. ^^^This sounds good - is it just shredded carrots mixed with buckwheat groats and spices, raisins?
OK, here is another lesson learned in reading labels.
100% whole wheat bread someone else bought and left at my house. I had some Monday with an egg salad sandwich. Then I had some more. Turned into a bit of an obsession yesterday, with me finding any excuse to eat bread because I am "working hard" on a big project and "needed energy"

. Then as I was chowing down I read the label. 4 g of sugar per serving. That's a lot for bread. grrrrrrr after 4 years I am still learning!!
Yesterday
Mostly
Today
Phase 2
B - coffee with lf milk. Smoothie with peach, kale, cucumber, yogurt and sf vanilla syrup
L - Leftover veggie/shrimp coconut curry with brown rice noodles (w/ onion, celery, green beans, broccoli, bell pepper, zucchini and sweet potato. Colorful, delicious and SO good! I ate it all day yesterday. I know we don't technically count calories but this was something less than 400 calories for a huge serving. Yay!). Iced tea.
Ss - pepper strips and carrots with spicy hummus and celery w/ laughing cow light and some almonds (on the road)
D - Grilled tuna OR baked felafel with grilled zucchini (actually maybe I will make my favorite grilled zucchini Greek salad)
dessert - square of dark chocolate and small glass of red wine