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That being said, thanks for your comments. They are always welcome.
Oh honey I am sorry, I feel your pain my friend, I took a two year deferment on my student loans. I only have $355 a month for food and eating healthy is so expense. If you notice I eat the same things over and over again because it's cheaper and I make big batches and freeze it, like my chili. I have raspberries this week because they were on sale for .99 cents a pint, I bought 3 pints. LOL I measure everything not just for calories but to make it last longer. Originally Posted by shan84
Igetfit- For my weight I am supposed to be eating 1800-2100 calories a day. Usually I can barely get in 1400. So I have been zigzagging a little. Some days I hit 1400, 1600, 1900. I guess its working so far because I have had steady weight loss. But I totally understand what your saying. Also on a side note, I only get paid once a month here in SK, so you might notice towards the end of the month when money is super tight, my eating is not quite what it should be in terms of volume. I have high student loans I have been paying on the past 2 months and they have put a big chunk in my grocery money. But, only one more high payment and it will be lowered by a good $300, and that will be $300 more for me to spend on groceries or whatever.That being said, thanks for your comments. They are always welcome.
Here's the website were I go to get how many calories I should eat a day. http://www.nutritiondata.com/tools/calories-burned
)- no alcohol. Had 1 1/2 cup of grilled mushrooms, 2 cups lettuce mix, 1/2 cup of kimchi and about 400 calories of sam gab sal (korean version of bacon).
