Quote:
Originally Posted by Aclai4067
My leader sometimes talks about the program back in the 70s and 80s. It sounds hellish!
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I miss the old program (at least the 80's version, the 70's version was much stricter. You had to have liver once a week, if I remember correctly). I wish the 80's plan was still available. It was exchange-based. You were given a certain number exchanges (servings) of each food group, and then optional calories or flexible exchanges to spend (much like flex points).
I didn't realize it at the time, but I think points were harder for me, because I was likely to spend my points o fruits/starches and other high-carb foods. High carb foods (even good ones like fruit) increase my hunger/appetite (I didn't know that until fairly recently).
With the exchange plans, the "healthy guidelines" weren't optional, they were just built into the program.
I do agree that the one-size-fits-all distribution of the exchanges had it's disadvantages. Some people do better on low-fat, some people do better on low-carb, and with the points system people are able to find the distribution that works best for them.
Exchange plans have their merits too, though. I find that the exchange plan reminds me to keep nutrition and "balance" in mind - and when I forget, it does a good part of that work for me.