Quote:
Originally Posted by lostcause
Got a weekend crop coming up and I am looking for ideas to do for the snack on my table to keep me away from the junk (m&m and stuff like that). Any ideas would be great.
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You can make lots of stuff in the MRC cookbook:
- You could do mini meatballs (weighed before you set them out)
- Definitely do the dill dip (just put out a small portion) with cucumbers or celery
- At a cooking class we had some awesome Mexican coleslaw that I thought about putting chicken in.
- If this is a lunch to dinner scrapbooking session - you could also put out some melba toast with cheese like a bruschetta (since you get starch for dinner)
- Also for dessert they made this strawberry jello stuff - it was awesome I believe I have the recipe with me if its not in the menu section.
- Also you can have fruit for lunch - so you can make the strawberries & cream (delicious my fav) .. the cream is basically blending cottage cheese until smooth, adding Truvia and a vanilla creme supplement!
Good luck!!