Good Morning ladies, I finally subscribed to this thread so I can never lose you guys again.
I am on the EFS diet and to change the foods up I usually cook my brown rice about 4 servings at a time and then when I need to have the brown rice for a meal I would sautee some onions and minced garlic with very little olive oil then add the rice and some soy sauce just like the chinese restaurants. It makes a huge difference. I get creative with my beans like I would made some white kidney beans with some chili ready tomatoes (sold in a can). I also like to use spanish and mexican seasonings for my beans, tomatoe sauce, sofrito, recaito, onions, garlic. You can never go wrong with onions. Even with my veggie or soy burgers I will sautee onions to eat with it. Bake chicken and fish with basil, italian seasoning, oregeno, etc... I'm a straight garlic veggie person it's great with spinach and stringbeans, but my brocoli has to have a little sweet & sour sauce (made by hellmans now) and soy sauce. Ladies being creative will get you very far on this diet.
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