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Old 09-24-2013, 05:57 PM   #1  
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Default Soup Recipes
So, as the weather gets colder, I'm looking for everyone's favorite go-to IP friendly soup recipes...Please Post.
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Old 09-24-2013, 06:49 PM   #2  
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On Sunday, I made WW Garden Veggie soup, but I stuck with only the allowed veggies. Yummmmmm!
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Old 09-24-2013, 11:33 PM   #3  
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I just got a vitamix and have been having a lot of fun trying different veggie soups. The puree thread has lot's of fun ideas. I tried some of those, and then have branched off, and just kept trying new things. My favorite is cauliflower, green onion, mushrooms, 1-2 ounces of chicken, and chicken broth. So good, but I love creamy soups!
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Old 09-24-2013, 11:35 PM   #4  
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Originally Posted by crazynette826 View Post
I just got a vitamix and have been having a lot of fun trying different veggie soups. The puree thread has lot's of fun ideas. I tried some of those, and then have branched off, and just kept trying new things. My favorite is cauliflower, green onion, mushrooms, 1-2 ounces of chicken, and chicken broth. So good, but I love creamy soups!
That sounds great!!
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Old 09-24-2013, 11:47 PM   #5  
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The Vitamix recipe sounds yum!

I can't have any of the soup packets due to soy. I thought I'd share evepet's blog where she made her own:

http://diettalktoday.com/
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Old 09-24-2013, 11:51 PM   #6  
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The Vitamix recipe sounds yum!

I can't have any of the soup packets due to soy. I thought I'd share evepet's blog where she made her own:

http://diettalktoday.com/
Thank you Lisa. You are so great!
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Old 09-25-2013, 08:02 AM   #7  
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Super simple but yummy...turnips, celery and zucchini in chicken broth. If I want it for dinner I add chicken.
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Old 09-25-2013, 11:05 AM   #8  
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Is all chicken broth ok or should I be looking for low fat/low sodium?
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Old 09-25-2013, 11:28 AM   #9  
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Is all chicken broth ok or should I be looking for low fat/low sodium?
I make my own but if you are buying, I'd look for fat-free or lowfat.
Remember it would be a 0/0/0 addition so fat-free would be best.
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Old 09-25-2013, 11:38 AM   #10  
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Is all chicken broth ok or should I be looking for low fat/low sodium?
You also have to be careful, because some add sugar to them. I make sure the carb count is down. I've also used bullion granules since those seemed to have less carbs and fat.
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Old 09-25-2013, 11:42 AM   #11  
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I make my own but if you are buying, I'd look for fat-free or lowfat.
Remember it would be a 0/0/0 addition so fat-free would be best.
Ok, I know this is probably a dumb question, but how do you make your own?
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