No canned products? Why?
My coach told me last week that canned tuna (or any canned product, for that matter) is not allowed. That really bummed me out, because one of my favorite go-to meals for when I'm short on time is a tuna salad using canned tuna, an egg white, dill pickle relish and mustard. I eat it once every 2-3 weeks. But she gave me no reason, just said no canned products. The tuna I use has 0.5 g fat, and no carbs--it's chunk white tuna in water. Can anyone tell me why this is so?
(BTW, I intend to go on eating it every once in a while because it hasn't seemed to have an adverse effect. I'm just curious, and a little irritated that no reason was given.)
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