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Old 11-20-2012, 06:11 PM   #16  
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My coach hasn't heard about this one yet so it will probably be a while before my clinic has it. Perhaps plainprotein will get some in sooner.
My coach is the biz owner (she has online access to all IP biz info.. She said it was available for order last nite. She expects her shipment next week

I'll def be waiting with baited breath for an IP-friendly Mac n cheese :-)
Last edited by lisa32989; 11-20-2012 at 06:11 PM.
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Old 11-20-2012, 06:57 PM   #17  
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Mmmmmm...I'd love to have some pasta. Yummy.
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Old 11-20-2012, 07:29 PM   #18  
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In Love! Hope they get it soon, may have to ask the nurse about it tomorrow when I go, see if she has heard anything.
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Old 11-20-2012, 07:43 PM   #19  
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Don't suppose it'll be gluten free? (Wishful thinking, I'm sure...)
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Old 11-20-2012, 07:59 PM   #20  
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My coach e-mailed me about it today! He expects to have it on Wednesday of next week. YAYYYY.
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Old 11-20-2012, 10:32 PM   #21  
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Proti-Thin through Nashua Nutrition has had Fusilli pasta for a while now. It is pretty good, and unrestricted - for those using alternatives. It actually looks the same as the IP pic.
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Old 11-20-2012, 10:59 PM   #22  
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My clinic posted on their FB page they should have it next week.
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Old 11-20-2012, 11:15 PM   #23  
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Is the IP one actually unrestricted? It has 12 carbs.

Oh, back to add, I just realized it's because of the fibre.
Last edited by patns; 11-21-2012 at 12:01 AM.
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Old 11-20-2012, 11:55 PM   #24  
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Exciting..yes! But am I the only one wondering what to put on this? Dry noodles sound kind of gross.
Last edited by healthyequalshappy; 11-21-2012 at 12:03 AM.
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Old 11-21-2012, 12:31 AM   #25  
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Exciting..yes! But am I the only one wondering what to put on this? Dry noodles sound kind of gross.
diced tomato, basil, zucchini and lemon zest/juice sound delicious! You could also make a meat sauce by cooking down tomatoes and adding ground beef or turkey and your favorite spices. Just a few ideas
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Old 11-21-2012, 12:37 AM   #26  
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Good ones too! I wasn't thinking outside of the box. I've always been a white sauce girl.
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Old 11-21-2012, 12:48 AM   #27  
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i just had my very first weigh in this morning -- lost 9 lbs woot -- my coach was telling me about this pasta -- i cant wait to try it!!!
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Old 11-21-2012, 01:10 AM   #28  
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Good ones too! I wasn't thinking outside of the box. I've always been a white sauce girl.
I totally feel ya!
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Old 11-21-2012, 09:06 AM   #29  
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diced tomato, basil, zucchini and lemon zest/juice sound delicious! You could also make a meat sauce by cooking down tomatoes and adding ground beef or turkey and your favorite spices. Just a few ideas
lemon and some "butter" buds....yum
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Old 11-21-2012, 09:24 AM   #30  
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Ideas of what to put on the pasta:

1. Walden Farms Tomato basil
2. Extra Virgin Olive Oil and garlic
3. Walden Farms Mayo with onion and pickle
4. Chicken broth for a thicker noodle soup
5. Baked with roasted veg and olive oil "casserole"
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