Originally Posted by WannabeIP (Post 3490898)

So true .... I actually made a sauce for chicken with WF choc sauce after someone said they mistakely used it instead of bbq sauce, it was pretty good, I know its not a packet but hey it was good. I add hazelnut to the choc pudding, just like nutella, I put WF peanut butter in the choc (pudding) shakes with some ice ....yummy. I use the mushroom soup (thicker) as a sauce for my miracle noodles with grilled veggies. I have tried to use the chicken soup as a coating for zucchini, that was ok, definatley something I would experiement with. I also loved the mirange cookies made with egg whites and vanilla pudding topped with WF strawberry, like vanilla jam jams and they travel well. I also made the cookies with the choc pudding and use the marshmellow as topping also good....... you can use any of the packets to make the cookies....

Originally Posted by amylew (Post 3476100)

IP chocolate pudding packet + 1/4 to 1/2 tsp. orange extract = HEAVEN

Originally Posted by Gentlehyena (Post 3755985)

I added the leftover boiled and mashed celery root to my Chicken Soup prepared as directed and it was pretty darn good. I have also added heaps of lightly steamed, chopped broccoli for a Broccoli (minus the Cheddar) soup. :broc:

Originally Posted by ragdoll74 (Post 4549683)

I haven't tried that recipe. If you want french toast, try making the cauliflower pancakes. They taste like french toast, not a pancake.

Originally Posted by lisa32989 (Post 5006899)

Theres a whole thread!

http://www.3fatchicks.com/forum/idea...ancakes-3.html