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Old 05-19-2005, 12:04 AM   #1  
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Default fresh corn - uncooked?

Every now and then, I run across a recipe that calls for freshly cut corn which is not cooked in the finished product. It might be a salad, fresh salsa, etc. Has anyone eaten raw corn?
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Old 05-19-2005, 12:09 AM   #2  
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They may be referring to corn which has been cooked on the cob and then "fresh cut" off it. I do that quite a lot because I find the kernals are just that much sweeter, i then use it in things like salads and salsas.

I can't say that I have ever eaten it raw though, so i dont know what it would taste like.

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