Yeah, I was pretty surprised that sh*take was bleeped , especially in a food forum. But I guess the censor program has to use a broad brush. I didn't even know we weren't allowed to swear. When speaking I sometimes swear like a sailor; good thing I keep it clean when I write.
bluetoblue
Wanted to thank you for the recipe. My husband loved it. What a great snack for him. I took your advice and marinated for 1/2 an hour. He thought they were wonderful. I personaly thought they looked like something that got stuck on my shoe from the back yard lol.
Thanks bunches.
Last edited by Shy Moment; 12-28-2007 at 10:01 PM.